Red Robin Gourmet Burgers And Brews - Vollständiges Menü

Whats better than one juicy patty? Two! Grilled with your choice of cheese, onion, pickle relish, lettuce, tomato and mayo.

Two chicken breasts topped with peppers and onions. Served with cheese, lettuce, sour cream, tortillas, freshly prepared salsa and guacamole.

Chicken tenders and Steak Fries with housemade ranch.

Lightly battered mozzarella cheese with a twist! Fried to perfection and served with marinara sauce.

Hand-battered, golden-fried fillets with pickles, tomatoes and tartar sauce.

Reel in the flavor of hand-battered, golden-fried cod topped with pickles, tartar sauce and tomato with coleslaw on the side.

Take a trip to the tropics. Teriyaki-glazed patty topped with sweet grilled pineapple, cheddar, lettuce, tomato and mayo.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.

Perfectly seasoned turkey patty served with pepper-jack, chipotle aioli, lettuce and tomato.

Keep it simple (simply delicious, that is) with a naked beef, chicken or ancient-grain veggie patty served with onion, lettuce and tomato.

Pickle relish, onion, pickles, lettuce, tomato, mayo and your choice of cheese.

Steak sauce, bleu cheese crumbles, crispy onion straws and chipotle aioli for a steakhouse experience. Knives optional.

Its a classic! Over-easy egg*, hardwood-smoked bacon, American cheese, lettuce, tomato and mayo.

Red’s Chili Chili, Cheddar, chipotle aioli and onions. Served open-face.

Our signature Whiskey River BBQ Sauce, crispy onion straws, cheddar, lettuce, tomato and mayo.

Lightly blackened 6-oz. salmon fillet served with bruschetta salsa and choice of side.

6-oz. lightly blackened salmon, tomato-bruschetta salsa, onions, roasted garlic aioli, and shredded romaine.

One or Two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with mixed greens with cheddar, tomato and tortilla strips. with cheddar, tomato and tortilla strips.

Crispy chicken tenders tossed in our spicy Buzz sauce and Steak Fries with Bleu cheese.

Lightly fried and topped with grated Parmesan.

A true Red Robin classic! Hand-battered, golden-fried cod fillets served with Dill Pickl’d Tartar Sauce, coleslaw and Steak Fries.

Grilled chicken breast, romaine lettuce, croutons and Parmesan with Caesar dressing.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon, tomato, croutons and cheddar served on mixed greens with your choice of dressing.

This combo of grilled chicken breast, cheddar, tomato, croutons and cucumbers is oh, so simply satisfying. Served on mixed greens with your choice of dressing.

Diced tomato, sliced cucumber, shredded Cheddar cheese and croutons on mixed greens with choice of dressing.

Ground beef simmered with spices, beans and peppers. Topped with Cheddar, onion and tortilla strips.

Romaine lettuce, croutons and Parmesan with Caesar dressing.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, tomato, corn, shredded cheddar, fresh lime and tortilla strips. Served on a bed of mixed greens with a side of salsa-ranch dressing.

Battered corn dog bites.

Our famous Whiskey River BBQ Sauce, crispy onion straws, cheddar, lettuce, tomato and mayo.

Get your glaze on with the sweet, tangy combo of teriyaki, grilled pineapple and Swiss. Served with lettuce, tomato and mayo.

Simply perfect! This new, improved recipe features handbreaded chicken breast fried golden brown and served with pickles, lettuce, tomato and mayo.

Ancient-grain patty topped with melted Swiss, fresh salsa, avocado slices, roasted garlic aioli and lettuce.

Get wrapped up in the flavors of juicy chicken tenders, hardwood-smoked bacon, ranch, cheddar, lettuce and tomato, wrapped in a flour tortilla.

The flavor comes in waves. With house-made guac, hardwood-smoked bacon, Swiss, pickles, lettuce, tomato and mayo.

A delicious, fire-grilled patty made from plants. Red’s pickle relish, onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. Learn more at RedRobin.com/Impossible

Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli. Also available with grilled chicken.

A mound of fresh, sautéed garlic mushrooms, covered with melty Swiss. Topped with roasted garlic aioli.

Standing 13 rings tall with house-made Campfire Mayo and ranch for dunking.

Pickles, lettuce, tomatoes and onions on the side.

Panko-breaded shrimp tossed in a sweet and spicy sauce. Garnished with sesame seeds. Served with garlic parmesan broccoli and your choice of side.

The perfect pairing of salty, soft pretzels and New Belgium Fat Tire beer cheese.

Golden-fried dill pickle slices, begging to be dunked in Campfire Mayo.

Meaty, juicy wings served with Yukon Chips. Sauce flavor is up to you.

Juicy white-meat chicken served with crunchy Yukon Chips. Choose sauce.

Sliced chicken breast, Parmesan, romaine, tomatoes and Caesar dressing in a flour tortilla.

Lettuce wrap loaded with hardwood-smoked bacon, house-made guac, tomato and onion.

Creamy vanilla soft serve blended with milk, cinnamon streusel and apple pie filling. Topped with crumbles of cinnamon streusel and drizzled with caramel.

Bite-sized strips of grilled chicken breast with a side of dipping sauce.

Crispy chicken breast tossed in Buzz sauce, topped with fresh jalapeno slices, lettuce, tomato and chipotle aioli on a brioche bun.

Hardwood-smoked bacon and bacon crumbles on two brown-sugar-glazed patties with American cheese, lettuce, tomato and mayo.

Grab your pitchfork. Topped with American cheese, Campfire Mayo and crispy onion straws.

Crispy chicken breast tossed in Buzz sauce, topped with fresh jalapeno slices, lettuce, tomato and chipotle aioli on a brioche bun.

Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side.

Topped with Reds Secret Tavern Sauce, American cheese, lettuce and tomato.

Our signature Steak Fries loaded with smoked burnt ends and drizzled with house-made ranch and Whiskey River BBQ Sauce. Garnished with cilantro.

Hardwood-smoke bacon, American cheese and mayo. Served with Cheesy Bacon Fondue for dipping.

Get smoked out with this decadent burger piled with smoked burnt ends, crisply onion straws, Whiskey River BBQ Sauce, melted cheddar, black-peppered bacon, pickles and mayo.

Grilled chicken breast, hardwood-smoked bacon, fresh avocado, bleu cheese crumbles, hard-boiled eggs, tomato and croutons on mixed greens with your choice of dressing.

Thick cut and fried to perfection with Reds Original seasoning.

Chicken, bell peppers, kidney beans and authentic spices. Topped with Cheddar, sour cream and tortilla strips.

This combo of black-peppered bacon, cheddar, lettuce, dill pickles and Smoke Pepper ketchup is smokin apos;.