Latitude 48 - Vollständiges Menü

Espresso, Brandy, Grand Marnier, and heavy cream

Muddled Raisins and Luxardo Cherries, Antica Sweet Vermouth, Orange Bitters, Appleton 12 Year Rum

Irish Whiskey, coffee, and cream

Stoli Vodka, Chambord, Triple Sec, and pineapple juice

Stoli Vodka, Solerno Blood Orange Liqueur, Blood Orange Juice

Titos Moscow Mule with Ancho Verde liquor

Aviation Gin, St. Germaine, simple syrup, lime juice, and fresh ginger

A refreshing blend of Aviation Gin, St. Germaine, Pear liquor, and Moscato

Classic Patron Silver margarita and Ancho Verde liquor

8 oz panko breadcrumb crusted pan fried sea bass, with roasted garlic herbed redskin potato home fries, fried asparagus, and tarragon aioli

Crispy skin walleye, with summer succotash and corn curd in a lemon butter reduction

8 oz. tenderloin, radicchio, asparagus and roasted garlic custard with balsamic demi glace

Spaghetti bolognese made with wagyu beef, prime beef tenderloin and bison

Thick zucchini noodles, with clams, and heirloom cherry tomatoes in white clam sauce

Pan seared and oven roasted with cheesy grits and sauteed french beans

8 oz ostrich filet, with whipped goat cheese, fig demi glace, fingerling potatoes, and brussels sprout leaves

10oz. Bison filet, roasted garlic rosemary potatoes, grilled asparagus and onion marmalade

15 oz bone-in elk chops, local mushroom freekeh risotto and herb chimichurri

21 Seeds Tequila, Limoncello, soda water, lime

Sunchokes, asparagus, sea salt

Cinnamon Sugar Rim, Banana Liqueur, Espresso, Frangelico, and heavy cream

Cinnamon Sugar Rim, Espresso, Banana Liqueur, Frangelico, and heavy cream

Stoli Vodka, 99 Peaches, sours, and fruit puree

Our house made limoncello, triple sec, Chambord, and cranberry juice