Monkeypod Kitchen Ko Olina - Vollständiges Menü

fresh strawberries, fresh pineapple juice, local apple banana

house-made cold brew, chai tea infused syrup, crème of coconut

House Spirits Distillery Portland, Oregon

lemonade, coconut water, house-made ginger beer, pineapple, orange, grapefruit, pog

Buffalo Trace Distillery Franklin Co., Kentucky

Hali'imaile Distilling Company Hali'imaile, Hawaii

kale, spinach, flat leaf parsley, ginger, lime, pineapple, cucumber, lemongrass

cola, diet, lemon lime, ginger ale

Dewar's Distillery Aberfeldy, Scotland

Maui Distillers Paia, Hawaii

local coconut milk, yukon gold potato, celery, ma'o farm organic kale, hau'ula farm tomato, local lemongrass

Strawberry Chocolate Banana Coconut

organic spinach, house ricotta, fennel on roasted pepper sauce

parmesan, whole grain mustard aioli, monkeypod ketchup

kiawe-roasted squash, chèvre, organic spinach, toasted walnut sage pesto

ginger, garlic, green onions, citrus shoyu

taro chips, kamuela cucumber, cherry tomato, local beets, butternut squash, baby romaine, fire roasted eggplant puree

kiawe-roasted free range chicken, garlic, local rosemary, tzatziki sauce

sesame ahi poke* and organic waiehu macadamia nuts, coconut ceviche*, tako poke*

pepperoni, organic sausage, onions, green peppers, olives, fresh mozzarella

white sauce, garlic, parmesan, fresh thyme

day boat, troll-line caught mahi mahi, thai chili aioli, mpk slaw, vine-ripened tomatoes, house-made quick pickle

Tequila Herradura Amatitán, Jalisco

three cheese blend, house-made red sauce

tomatillo salsa, garlic roasted butternut squash, cabbage, locally made corn tortillas

raw ahi*, ginger, shoyu, cabbage, avocado cream, crisp wonton shells

big island lobster, maili moa farms free range eggs

hau'ula farm tomatoes, fresh mozzarella, organic local basil

kalua pork, broccoli, green beans, bean sprouts, red onion, organic local cilantro, organic local mint

half kona lobster, house fettuccine, big island chèvre, tomatoes

tomatillo salsa, fresh avocado, vine-ripened tomato, jalapeño, locally made corn tortillas

day boat ahi tuna*, jalapeño mashed potatoes, soy sesame maui onion sauce

waiehu macadamia nut and panko crust, maui pineapple relish, organic brown rice, lemon beurre blanc

big island lobster, spicy thai curry broth, peanuts, fresh herbs, organic brown rice

big island vanilla, dark chocolate, kona coffee, and our featured flavor sorbets

local beets, applewood smoked bacon, big island chèvre, maui onion, orange ginger vinaigrette

maui onion, golden raisins, mandarin oranges, organic waiehu macadamia nuts, miso sesame vinaigrette

fennel, fresh basil, vine-ripened tomatoes, mint, cilantro, radish, sesame miso vinaigrette

shaved parmesan, pete's caesar dressing

big island beef*, cheddar, hand cut fries

iwamoto family saimin noodles, green beans, broccoli, chicken broth

flour tortillas, cheddar

house-made chimichurri sauce and jalapeño mashed potato

big island beef*, dijon aioli, sautéed onions, fontina, vine-ripened tomatoes, waipoli farm butter lettuce, house-made quick pickle

handmade gnocchi, ma'o farm organic kale, hamakua wild mushrooms, tomato coulis, big island chèvre

handmade gnocchi, naturally raised pork sausage, fresh ricotta, vine-ripened tomato, ma'o farm organic kale, maui onion

day boat, troll-line caught mahi mahi tempura style, malt vinegar aioli

Artfully crafted cocktails made to order

big island lobster, hamakua wild mushroom, parmesan, organic local thyme, garlic white sauce

handcrafted kimchee, jalapeños, asian pear, thai chili aioli, locally made corn tortillas

tomato, maui onion, jalapeño, cilantro, organic greens, chili lime vinaigrette

whole grain mustard aioli, monkeypod ketchup

balsamic reduction, chili flakes

peppers, onions, parmesan cheese