Al's Seafood - Vollständiges Menü

Large, juicy and padded by hand in the store, then fried to a golden brown.

Includes a pickle and your choice of side.

Natural chincoteoteagues or top neck cherry stones.

Three jumbo shrimp stuffed with imperial crab, then baked and finished with light egg white topping.

Scallops broiled in white wine.

USDA Choice cut prime rib, served with au jus.

Jumbo lump crab meat tossed with our own rich imperial mix, baked to perfection, then topped with a light egg white topping.

Veal scaloppini dipped in egg and Parmesan cheese, sauteed, then topped with a lemon cream sauce and served over linguine.

A variety of fresh seafood, shrimp, crab meat and scallops sauteed and finished in a rich creamy Alfredo sauce.

Two boneless and skinless breasts of chicken sauteed with lemon and cracked pepper.

Six jumbo shrimp, hand breaded then fried to a golden brown.

Jumbo shrimp steamed, then chilled and served with cocktail sauce.

Served with melted butter.

Lump crabmeat in a cream cheese sauce with either Old Bay or Cajun seasoning, served hot in a bread bowl or pretzel.

Fresh mussels, steamed and then topped with either marinara sauce or garlic butter.

Two large soft crabs lightly floured then sauteed to a golden brown.

Two boneless and skinless breasts of chicken.

Four slices of bacon. Includes a pickle and your choice of side.

1/2 lb. burger broiled to order. Served with fries, lettuce, tomato and mayo.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Includes a pickle and your choice of side.

Served with choice of salad and side.

Sauteed in a rich cream Alfredo sauce, served over rice or linguine.

Tender bite sized pieces of calamari deep fried until golden brown.

Sauteed in a unique garlic, butter and white wine sauce and served over rice or linguine.

Mussels, clams, shrimp, scallops, crab meat and a lobster tail tossed in our home made marinara sauce, served over linguine.

Crab cake and shrimp salad. Include a pickle and your choice of side.

Wrapped in bacon, marinated and blackened.

Melted mozzarella fried till golden brown.

Natural chincoteoteagues or top neck cherry stones.

6 oz. fillet Mignon grilled to your liking and paired with a 9 oz. lobster tail.

Natural chincoteoteagues or top neck cherry stones.

Natural chincoteoteagues or top neck cherry stones.

Served with melted butter.

Served with melted butter.

8 oz. breaded veal cutlet, fried just right, topped with cheese and marinara sauce and served over linguine.

Overstuffed with 10 oz. plus of Philly prime steak meat. Includes a pickle and your choice of side.

1/2 lb. burger broiled to order with choice of cheese. Served with fries, lettuce, tomato and mayo.

Served with melted butter.

Served with choice of salad and side.

Shrimp scampi, fried shrimp and steamed shrimp. Served with choice of salad and a vegetable.

1/2 lb. of snow crab clusters and 1/2 lb. of steamed shrimp. Served with choice of salad and a vegetable.

10 oz. prime rib and Al's own crab cake. Served with choice of salad and a vegetable.

Steak meat and sauteed onions are dusted with Cajun spices then stuffed with four large blackened shrimp. 10 oz. plus of Philly prime steak meat. Includes a pickle and your choice of side.

Smothered in our signature crab dip and cheddar cheese. Overstuffed with 10 oz. plus of Philly prime steak meat. Includes a pickle and your choice of side.

Four fried shrimp, topped with shrimp salad. Includes a pickle and your choice of side.

Shrimp salad and fried shrimp. Include a pickle and your choice of side.

Lump crab cake, flounder, crab imperial, shrimp and a petite lobster tail broiled to perfection and served with drawn butter.

A healthy portion of shrimp in a tangy creole sauce, served over rice or linguine.

Al's special blend made with only lump and jumbo lump.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with choice of salad and side.

Served with salad and choice of side.

Served with salad and choice of side.

Served with salad and choice of side.

1/2 lb. burger broiled to order served with fries, lettuce, tomato and mayo.

Two 6 oz. fillets cut fresh, then grilled to your liking.

6 oz. cut of fillet Mignon, grilled to your liking and topped with crab imperial.

A 14 oz. Delmonic steak, grilled to your liking, then topped with jumbo gulf shrimp, finished with a cracked black pepper and mushroom sauce.

Includes a pickle and your choice of side.

A boneless chicken breast stuffed with imperial crab, baked and topped with a rich creamy seafood sauce.

Fresh lump crab cake, breaded flounder fillet, oyster, shrimp, scallops and clam strips.

Includes a pickle and your choice of side.

Mushroom caps stuffed with our own special crab mixture and topped with imperial topping.

Tender onions dipped in our own batter.

Sauteed in garlic butter.

USDA Choice, trimmed and cut in house, then grilled just the way you like it.

Fresh diced chicken breast and steak combined for a delicious flavor creation. 10 oz. plus of Philly prime steak meat. Includes a pickle and your choice of side.

Five jumbo fried shrimp smothered with provolone cheese and homemade marinara sauce. Includes a pickle and your choice of side.