Hunsaker's - Escondido

We love to visit this place! The higher prices are easy to justify with the uniqueness and quality of each meal. Everything is timeless and made from scratch. We often come back because the cook has a new menu every month and the service is friendly. Thank you so much for being such a great place for our monthly day night routine.

Everything was great! We started eating early and spent about 2.5 hours enjoying our meal / drinks with good company. Will be back to try other items on the menu.

Spend our anniversary here. It is one of the new restaurant in Escondido. We decided to try it. We had Oyster and it was fresh and delicious. Then we had the onion soup the best Ive had. My husband had the lamb and I had the picanah steak the seasoning is perfect. Dessert was the Sundae its just okay but Im not a fan of sweet. Spend $200 with tip. Its a bit pricey but it is our anniversay. Staff was great and friendly. I didnt get any refills for my ice tea or water because there were only 2 or 3 dining staff. The bartender had to helpef out.

We visited the Sunday Dinner Club. The courses were amazing, the portions more than generous, and the restaurant was comfortable cozy without getting cramped. The service was something on the slow side between the courses, but delivery and presentation. We were also entertained by a personable magician between courses. When you visit, you will save much space for the desserts that are the fireworks at the end of the evening. Very recommended.

That was all. We're still on Cloud 9! It's a long time since I enjoyed a cocktail menu, appetizer, main and desert as much as we do. The food was fantastic. Creative and well maintained, but not overhauled and too far away. The meats were prepared from cut to cooking until plating. The deserts were state of the art, and I could easily agree to go back to JUST to get by the menu selection alone. The ambience here is incredible. You really don't feel like you're in CA... maybe like Oldtown NE? It's beautiful and unique! The best part was the service. The owner had seat and table covers all night. The staff was fun, well trained and knew everything you need to know about the menu or the beverage list. Seriously, I went over an hour to meet friends in this place I had found while I was looking for good food in halfway. I'll go back, no problem?