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Bewertungen
Restaurant bewertenThe owner is extremely courteous and will make most of the dishes vegan where it is possible to sacrifice without ingredient or taste. If you have vegan curries (with tofu and vegetables), there is always the possibility that they have also filled with mushrooms, which is an additional bonus. We have taken several friends from the city here and all loved it too!
I ordered pad see yu and the shanghai bok choy and i would 100% order it again
About a week ago, was my second time here for lunch. The first time I brought my sis, Joy, when she was in town visiting. I immediately loved the atmosphere, the owner/chef, Mike, is very friendly and imaginative with his creations. I got the Korean barbecue pork taco the first time, this time I got the fresh Spring Rolls with shrimp and veggies, served with sweet chili and nuoc cham sauces (yum! They were both tasty and the Sweet Green Curry with Shrimp, with the heat at 1, turned my face splotchy purple but it was still very good on such a cold day! Yesterday, I brought my sister again and my brother. I got the fried spring rolls this time and Sweet Green Curry again, with only a sliver slice of chili pepper instead of a whole pepper. It was very very good with just enough heat from sliver of pepper. Will definitely be coming back!
Excellent food. Great services. Good prices. How can you not like Like My Thai? The Pad Thai is awesome and you can determine your own heat scale. So if you like Thai, but not all of the heat, Pad Thai is a great choice. Servings are ample. You definitely get a good value and some delicious Thai food!
Great food service, nothing like being greeted by the chef/owner and engaging in conversation about the food you're gonna eat. Korean BBQ Tacos veggie spring rolls were amazing. And so was the no72(i think) spicy pork noodles. Can't wait to come back and try more of the menu!!!