L'Asian Buffet - Épinay-sur-Seine

Lunch a day of great heat.Resto 3/4 empty but I still sit in the place of great passage to the encaement. It gives the tone. on one side of the tables with raw or canned stuff. It would seem that one should choose from these culture broths to warm up in wok or plancha. the stuff sits throughout the service with raw meat!!! Yes, the crude barbaque outside the fridge, in free service, without lid. It's 35 degrees outside, 28 in. We're closing restaurants for a lot less than that. If I had seen before I entered, I would not have pushed the door.If not, the buffet reminds of a community cafeteria on a day of the cook's strike.Table of the supposed 'dim sum': it's frozen, it goes to the limit, it's fade. a few remnants of cooked dishes: boiled rice, potatoes, canned beans. totally fade.sushi American rubbery who train hours, without lid. totally insipid. the green thing that acts as wasabi/raifort, which doesn't even sting. As a yakitori, badly cooked skewers (saggering) that seem to be there for a long time (I pass.) defused salads, no suitable sauce. I'll take it and I'll leave half of it in the plate. desserts: visibly bought flan pie and canned fruit, it's OK.There are difform balls with coconut that seem to be in plaster. Anyway, no one in the shop can cook.

Chinese and Japanese restaurant only with no card buffet. The reception was non-existent, the waitress arrived to offer us a drink well 5 minutes after having settled. The buffet is halalal, so no pork-based meals: no no other than chicken and no pork on the buffet menu. The buffets consist of entrances: - 2 choices of steamed ravioli see cold if you take them above--, fish bathed without taste to avoid, the best is the samoussa- soup and salads that I did not taste for dishes: - choice of cut vegetables and fish and brochettes for the plancha not tried- choice of cut vegetables, fish, beef, chicken, Avoid small calamars without taste. fortunately there is the sauce !!!- hot dish (heated) 2 choice beef or chicken accompanied by Cantonese rice or noodles. not terrible- canned fruit desserts, ice cream, chocolate banana (bottleappage) and Chinese nougat (I ate some of the best)For what is on the Japanese side I did not try. the same is true for the pink shrimp and bulots not to be found terrible when the movies come out. we could ask better for a price less than 12 €.

Chinese restaurant as there are so many. To avoid Saturday because very noisy. on the other hand, the days where there is less world the sushi doesn't seem fresh. One practical advantage after cinema

This restaurant is not interesting, not even to feed itself, because as it has no taste, we do not want to eat.

I particularly appreciate the plancha in the evening, the choice is varied and the supply of the hot buffet is regular. having plancha, wok, Chinese, Japanese in the same restaurant allows to mix with the tastes of each and to content everyone.