Abattoir - Reviews

New owners. Disappointed from the entrance (radis, as in the canteen! Non-professional home: waitress and patron devoid of commercial meaning (she, asking to ri...

An excellent welcome was made to us: smile, kindness and humor! The place is both family and atypical as the boss! Small pepits hide in the decoration, each to...

Well known on Epinal for these reasons, fresh meats, cooked perfectly with undoubtedly the best value of the region's prices, Chef Gérard will make you forget t...

I was advised this restaurant very well received, very nice, we eat very much either on the menu or on the map, the bath is excellent at the top that we mark as...

Very bad reception, brewery made for regulars. We just asked for information on allergens for gluten and the boss kicked in the room to scream at us that we wer...