Old Chicago - Vollständiges Menü

Tortilla chips layered with black beans, Anaheim pepper, onions, tomatoes, cheddar, pepper jack and mozzarella cheeses, cilantro, sour cream and salsa. Vegetarian.

Delicious Swiss and cheddar cheese melted between sourdough bread. Served with choice of side.

Choose your favorite noodles and then top them with your choice of sauce and meat to make a delicious bowl of pasta any way you like it! Served with choice of one side.

Good old-fashioned classic served just the way you expect. Served with choice of one side.

Fresh greens, cucumbers, Roma tomatoes, black olives, artichoke hearts, feta cheese, red onions and Greek dressing. Vegetarian.

All white meat served with your choice of ranch dressing or BBQ dipping sauce. Served with choice of one side.

Pesto sauce blended in creamy white cheddar cheese, with cavatappi, broccoli and grilled chicken topped with white cheddar and buttery toasted bread crumbs and chopped parsley garnish. Contains seeds or tree nuts.

Start with our cavatappi, one of our two creamy sauces and cheese, then top it off with buttery toasted bread crumbs. Enhance your mac n' cheese with delicious stir-ins, add-ins and toppings. Vegetarian.

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, Romano and provolone cheeses. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.

Classic stack of noodles with beef and Italian sausage, ricotta, mozzarella and Parmesan cheeses with our house marinara sauce and fresh basil garnish.

Tender pasta stuffed with a blend of ricotta and mozzarella, topped with marinara, Alfredo and basil pesto. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. Vegetarian. Contains seeds or tree nuts.

Our steak burger served atop a hash brown, smothered with beer cheese sauce, finished with bacon, a fried egg and green onions. Served with deli-style pickles and a choice of side.

Grilled chicken breast topped with Swiss cheese and avocado, served atop lettuce, tomato and a dab of signature house-made ranch on a griddled Ciabatta bun. Served with deli-style pickles and a choice of side.

Homemade freshly baked jalapeño pretzel bites, served with our beer cheese dipping sauce. Vegetarian.

Fresh greens with carrots, cucumbers, croutons, toasted almonds and a grape tomato with your choice of dressing. Vegetarian. Contains seeds or tree nuts.

Fresh greens and cabbage tossed with carrots, avocado, peppers and crisp wonton strips. Topped with applewood-spiced chicken, drizzled with sweet Thai Chili, almonds and green onions. Enjoy with light soy sesame vinaigrette dressing. Contains seeds or tre

Applewood-spiced chicken with avocado slices on spinach and romaine, tossed with sun-dried tomatoes and finished with Parmesan and black pepper. Enjoy with lemon vinaigrette dressing.

Fresh greens, bleu cheese crumbles, apple slices, toasted walnuts, sun-dried cranberries and applewood-spiced chicken. Enjoy with creamy herb dressing. Contains seeds or tree nuts.

Breaded and fried, served with spicy marinara. Vegetarian.

Tossed in garlic butter, topped with our garlic Parmesan blend and garnished with green onions. Served with creamy garlic dip.

Signature dough with pepperoni, fresh green onions and cheese. Baked and served with pizza sauce.

Can't decide? Try this shareable selection of our famous Italian Nachos, baked-to-order Cheese Garlic Bread our irresistible Sicilian Pepperoni Rolls?.

Mac n' cheese wedges made with cheddar cheese and crispy bacon pieces. Fried golden brown and served with beer cheese dipping sauce and spicy Sriracha ketchup.

Good old-fashioned classic served just the way you expect. Served with choice of one side.

A kid-sized version of our famous Chicago-style pizza.

A kid-sized version of our famous Chicago-style pizza.

Build your own super side meal by choosing any three of our delicious sides.

A tasty cheeseburger served with your choice of side.

Two scoops of vanilla ice cream with chocolate syrup, whipped cream, chocolate chip cookie chunks and a cherry on top.

Pepperoni, sliced mushrooms, Italian sausage and roasted garlic.

Lemon garlic sauce, sun-dried tomatoes, applewood-spiced chicken, bruschetta tomatoes and roasted garlic. Topped with fresh spinach tossed in a lemon vinaigrette. Contains seeds or tree nuts.

Pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and cheese of course!

Loaded with Italian sausage, Canadian bacon, andouille sausage, pepperoni, green olive garnish and fresh basil.

Our white pie is covered with creamy Alfredo sauce and a blend of cheddar and mozzarella cheeses. Topped with applewood-spiced chicken, peppered bacon, diced tomatoes, basil and herbs.

Covered coast-to-coast with a double dose of pepperoni, hot sauce and parsley.

Peppered bacon, Canadian bacon, pepperoni, meatballs, sweet Italian sausage and mozzarella cheese garnished with herbs and spices.

A spicy mix of pepperoni, salami, sweet Italian sausage, red peppers, red onions and pepperoncini with a blend of mozzarella, ricotta and Asiago cheeses. Topped with a fresh jalapeño baked into the crust. Served with a side of ranch.

An Old Chicago original with pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and a blend of mozzarella, ricotta and Asiago cheeses.

Sliced Canadian bacon, Italian sausage, andouille sausage, pepperoni, fresh basil, a blend of mozzarella, ricotta and Asiago cheeses and a green olive garnish.

Our steak burger brushed with our signature BBQ sauce, topped with melted cheddar cheese and peppered bacon strips. Served with deli-style pickles and a choice of side.

A black pepper crusted steak burger served on a bed of creamy bleu cheese sauce, topped with peppered bacon, balsamic mushrooms and drizzled with our whiskey sauce. Served with lettuce and tomato. Served with deli-style pickles and a choice of side.

Our steak burger grilled with a light lager and smothered in caramelized onions and beer cheese sauce made with Guinness, topped with crispy onion strings. Served with deli-style pickles and a choice of side.

Applewood-spiced chicken, peppered bacon, house-made bleu cheese, tomatoes and fresh green onions, topped with avocado tomato. Enjoy with creamy herb dressing.

Tossed in Buffalo sauce, topped with crumbled house-made bleu cheese, chopped celery, and green onion. Served with house-made ranch dressing. Vegetarian.

Flash fried with beer batter and tossed in a zesty southern spice blend. Served with house-made ranch or sweet Thai chili sauce for dipping. Vegetarian.

Our Ciabatta bread with roasted garlic butter, topped with mozzarella and provolone cheeses and drizzled with olive oil. Served with pizza sauce. Vegetarian.

Our sweet Thai chili sauce with mozzarella, pepper jack cheddar cheeses, roasted chicken, mushrooms, red peppers and broccoli. Topped with teriyaki sauce and sesame seeds, finished with fresh green onions.

Shaved roast beef with au jus and spices, stuffed in a toasted French roll with a side of au jus and horseradish sauce. Served with deli-style pickles and a choice of side.

Our steak burger loaded with melted cheddar cheese. Served on a toasted bun with lettuce, tomato and mayo. Served with deli-style pickles and a choice of side.

House-made Italian chips baked with mozzarella, provolone, pepper jack, pepperoni, pepperoncini and Italian sausage. Served with our spicy marinara sauce.

Grilled chicken, Buffalo sauce, mozzarella cheese and house-made bleu cheese dressing baked inside our signature dough. Topped with celery curls and served with bleu cheese dressing.

Artichoke hearts, spices and melted cream cheese. Served with Italian chips, toasted garlic bread and fresh vegetables for dipping. Vegetarian.

Four toasty, salted Bavarian pretzel sticks, served with our mustard cheese sauce made with Guinness. Vegetarian.

Hand-breaded chicken cutlet dipped in buttermilk and seasoned flour, served crispy over mashed potatoes with our signature chicken gravy.

Romaine, grated Parmesan, basil croutons and signature Caesar Dressing.

Breaded all-white meat boneless chicken wings hand tossed in one of our signature sauces or dry rubs. Served with celery sticks and your choice of ranch or bleu cheese dressing.

Traditional bone-in, twice cooked chicken wings, hand tossed in one of our signature sauces or dry rubs. Served with celery sticks and your choice of ranch or bleu cheese dressing.

Traditional bone-in, 'better for you' grilled chicken wings tossed in one of our signature sauces or dry rubs. Served with celery sticks and your choice of ranch or bleu cheese dressing.

Signature crust, stretched thin and baked crispy, served square-cut. Our Tavern Thin pizzas are topped with our sweet pizza sauce, provolone, mozzarella and Asiago cheeses, oregano and fresh toppings.

Our crisp on the bottom, soft in the middle cornmeal crust, baked thick and buttery. Chicago Thick crust pizzas are topped with our signature pizza sauce, mozzarella, Parmesan and Romano cheeses, Italian seasonings and fresh toppings.

Signature crust, stretched thin and baked crispy, served square-cut. Our Tavern Thin pizzas are topped with our sweet pizza sauce, provolone, mozzarella and Asiago cheeses, oregano and fresh toppings.

Our crisp on the bottom, soft in the middle cornmeal crust, baked thick and buttery. Chicago Thick crust pizzas are topped with our signature pizza sauce, mozzarella, Parmesan and Romano cheeses, Italian seasonings and fresh toppings.

6 slices. An ancient grain thin crust made by Smart Flour with exceptional taste, texture and the nutritional value of a whole grain crust. Naturally free of gluten, dairy, egg, nuts and rice.

6 slices. An ancient grain thin crust made by Smart Flour with exceptional taste, texture and the nutritional value of a whole grain crust. Naturally free of gluten, dairy, egg, nuts and rice.

Stuffed with a blend of mozzarella, ricotta and Asiago cheeses. Craft your own with fresh toppings from the choose your toppings list.

Pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and cheese of course! With Smart Flour Food Gluten Free Crust.

Loaded with Italian sausage, Canadian bacon, andouille sausage, pepperoni, green olive garnish and fresh basil. With Smart Flour Food Gluten Free Crust.

Pepperoni, sliced mushrooms, Italian sausage and roasted garlic. With Smart Flour Food Gluten Free Crust.

Covered coast-to-coast with a double dose of pepperoni, hot sauce and parsley. With Smart Flour Food Gluten Free Crust.

Lemon garlic sauce, sun-dried tomatoes, applewood-spiced chicken, bruschetta tomatoes and roasted garlic. Topped with fresh spinach tossed in a lemon vinaigrette. With Smart Flour Food Gluten Free Crust.

Our sweet Thai chili sauce with mozzarella, pepper jack cheddar cheeses, roasted chicken, mushrooms, red peppers and broccoli. Topped with teriyaki sauce and sesame seeds, finished with fresh green onions. With Smart Flour Food Gluten Free Crust.

Our white pie is covered with creamy Alfredo sauce and a blend of cheddar and mozzarella cheeses. Topped with applewood-spiced chicken, peppered bacon, diced tomatoes, basil and herbs. With Smart Flour Food Gluten Free Crust.

Peppered bacon, Canadian bacon, pepperoni, meatballs, sweet Italian sausage and mozzarella cheese garnished with herbs and spices. With Smart Flour Food Gluten Free Crust.

Sliced turkey breast, peppered bacon, lettuce, tomato and peppercorn mayo on toasted sourdough bread. Served with deli-style pickles and a choice of side.

Italian sausage, pepperoni, green peppers, red onions, mushrooms, black olives and melted mozzarella cheese wrapped and baked in our classic dough. Served with deli-style pickles and a choice of side.

Classic spaghetti and two 3 oz. meatballs tossed in marinara sauce with garlic butter. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese.

A hand tossed crust with a subtle ale flavor. Topped with our signature pizza sauce, mozzarella, Parmesan and Romano cheeses, Italian seasonings and fresh toppings.

A hand tossed crust with a subtle ale flavor. Topped with our signature pizza sauce, mozzarella, Parmesan and Romano cheeses, Italian seasonings and fresh toppings.

Build your own kid-sized version of our Chicago-style pizza. Pick any two toppings.

A kid-sized version of our famous Chicago-style pizza. Vegetarian.

Our steak burger, with a double dose of melted cheddar cheese and peppered bacon. Served on a buttery, toasted bun with lettuce, tomato and mayo. Served with deli-style pickles and a choice of side.

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, Romano and provolone cheeses. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, Romano and provolone cheeses. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.

Samuel Adams beer battered cod lightly fried. Served with tangy tartar sauce, coleslaw and seasoned fries.

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, Romano and provolone cheeses. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.

Start with our cavatappi, one of our two creamy sauces and cheese, then top it off with buttery toasted bread crumbs. Enhance your mac n' cheese with delicious stir-ins, add-ins and toppings. Vegetarian.

Sliced turkey breast, salami and pepperoni topped with provolone cheese on grilled rye bread with red pepper mayo, chopped lettuce, tomatoes and pepperoncini. Served with deli-style pickles and a choice of side.

Stuffed with a blend of mozzarella, ricotta and Asiago cheeses. Craft your own with fresh toppings from the choose your toppings list.

Thick onion slices, beer battered lightly fried. Tossed with Parmesan herb seasoning and served with your choice of house-made ranch or signature BBQ sauce for dipping. Vegetarian.