Bewertungen
Restaurant bewertenOrdered takeouts a few times. Portion size is kinda small, but food in general is delicious, except they use broccoli instead of Chinese broccoli for pad see ew — not the best texture for the dish
It has been better, the last time we got a to go order, the food was a bit old tasting.
I walked up to the window and ordered to go. The folks here are always very nice and polite. I got pad thai with chicken. It's excellent, as usual. I also had the egg plant dish and it's really good. I've never been disappointed by any of the food. It's always good! I didn't order the Thai iced tea this time (as I was already super caffeinated for the day), but it's always refreshing. When dine-in is an option again, this place is great because there's a small parking lot and the space is clean and decor is nice with interesting textures on the wall.
They are doing a pop up brunch for this weekend and next weekend. 10-2pm. The avocado toast is very yum. We also had the eggs benedict with chiang mai sausage, mimosa, and coconut water. So so yum! Staff is very friendly.
My favorite chicken pad thai in the entire bay area so far!! I make the trip out here even though I live in San Francisco