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Restaurant bewertenNice and tidy tapas bar, Serves good portions of food and very tasty. Great quick stop for a cool beer and tapas.
We just stopped for a coffee which we had outside. The place was hardly open at 11:30 and inside was a real mess as if work was being done
We arrived in El Bosque from Benamahoma (fabulous walk by the way)... and ready for lunch when came across La Tapita, there were very few people sat outside, but it was a cold winter day and we couldn’t resist the sun filled terrace. Pepe came and greeted us and told us the specials we plumped for a tapa of cazon en adobo a lovely marinated fish in bread crumbs .. Probably the best I have ever had, a tapa of braised Venison which you couldn´t fault really succulent and tender but the high light was the Secreto Ibérico which is basically belly pork...surprisingly well presented and cooked to perfection served with serrano ham and fried local green peppers – whole lunch washed down with a refreshing bottle of Mateus Rosé only 28 euros – really good value. It was a perfect lunch to charge the batteries for the walk back to Benamahoma
Darle las gracias por el estupendo pueblo que tenéis, gente amable y cordial, buena gastronomía todo de lujo, hemos pasado unos días alojados en su pueblo y me encantaria repetir, todo de lujo y el. Jardín botánico de 10, gracias, Excmo Ayuntamiento de el. Bosque.
Todo de 10, el anfitrión un encanto atento y servicial. La comida de lujo, tienen vino casero fabuloso hecho por el mismo, cuando pase por aquí pienso repetir