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Restaurant bewertenService was substandard except one asian guy who was carrying the weight of the shop by himself.The owner/FOH busy mingling with one of their own guests totally disregarding the fact that people coming in are waiting to br seated.Empty food trays does not usually equal customers going home without food but the restaurant eventually being empty of customers. Being in the same industry myself, I can confidently say everytime one of my staff makes a mistake that is overcomed by the examplry service that we take pride in.The food itself is very average. From overcooked Goat to burnt coconut rice to overcooked chicken tandoori. The shining star for me was the mushroom Dish.And this is very important for the owners that you need to get your washroom stall fixed in the men's. If I can look inside the stall while some one is taking a dump it means that the gap is too wide.We came in excepting a lot owing to your stellar google rating from over 1000 reviews.
Went there to try Indian food is Edmonton and I was surprised by the taste this place is offering. Each and every thing was well presented and prepared by chef Usman. His culinary journey was reflecting on his food by its taste. Highly recommend and must try their Goat Biryani.
Food was average. Goat curry didn’t taste well, chewy. A lot of dishes in buffet were empty and weren’t getting filled. No one at the bar or available to give us a drinks menu. Only one asian server was running everywhere trying to take care of all tables.
Came here for this first time this evening. This place is beautiful and the service was amazing! We had Pakora, Samosa trio, masala fries and the best butter chicken we have ever had. Shout out to Chef Usman for making our taste buds dance! We will definitely be back again!
Great Indian restaurant! The buffet menu is always changing so it’s super worth it to go again and again. Love the all you can eat option, you can really get your moneys worth! I especially love the garlic naan and vegetarian curries.