Garfield's - Vollständiges Menü

Grilled flour tortilla filled with melted cheese, roasted peppers, red onion and green bell peppers, served with sour cream and salsa.

Petite filet mignon and crispy parmesan-crusted boneless breast of chicken with a light tomato sauce

White chocolate cheesecake on a toasted hazelnut crust.

Fudge cake with chocolate cream cheese filling and icing

Layers of vanilla, chocolate or strawberry ice cream with your choice of strawberry, hot fudge or caramel topping, topped with nuts, whipped cream and a cherry

Our own creation of gourmet coffee ice cream, chocolate cookie crust, chocolate sauce, hot fudge, nuts and whipped cream.

A deliciously moist cake filled with chocolate sauce, warmed and served with vanilla ice cream.

Layered apple slices, caramel and custard baked on a shortbread crust. Warmed and served with ice cream.

A generous bowl of chowder made garfield’s way. mild cheese blended into a creamy soup and served with a garlic bread stick.

One large lump crab cake broiled and served open face with tartar sauce.

Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on rye.

Filled with crab meat and cream cheese with a sweet chili dipping sauce.

Spicy buffalo wings, chicken tenders, fried mozzarella and onion rings, served with marinara sauce and bleu cheese dressing.

Marinated boneless breast of chicken topped with onions, roasted red peppers, tomatoes and monterey jack cheese, served with sauteed fresh vegetables and red bliss mashed potatoes.

Petite filet mignon topped with sauteed mushrooms and onions with a broiled lump crab cake.

Roasted turkey breast served on french bread, topped with honey mustard dressing, bacon, tomato and melted cheddar and monterey jack cheeses.

Succulent slow-roasted prime rib of beef. Served daily from 4:00pm and Sunday from noon.

Chef-made fresh daily

Fried wings covered in hot sauce, served with bleu cheese dressing and celery sticks.

Smoked bacon and melted cheddar.

Your choice of american, cheddar, swiss or jack cheese.

Swiss cheese and sauteed mushrooms.

A rack of ribs marinated in barbeque sauce and charbroiled to perfection

Crisp romaine lettuce, shaved parmesan cheese, grilled chicken breast, tomato wedges, black olives and caesar dressing.

A chopped salad with chicken, carrots, eggs, tomatoes, a blend of cheeses and bacon served on fresh garden greens.

Chunky chicken breast salad, mandarin oranges, walnuts, raisins, egg wedges, tomatoes and olives served on fresh garden greens.

Hand breaded and lightly fried, served with marinara sauce.

Tender beef marinated with vegetables and gravy, served with red bliss mashed potatoes.

Garfield's red bean chili, chef-made soup of the day, fresh garden greens and all the toppings.

Crisp tortilla chips, melted mozzarella and cheddar cheese, topped with shredded lettuce, tomatoes and black olives, served with sour cream and salsa.

Fresh lump crabmeat, seasoned and broiled.

Roasted turkey breast, bacon, American cheese, lettuce and tomato on white toast with mayonnaise.

Petite filet mignon grilled and served on a sourdough roll.

Slices of grilled chicken breast, mozzarella cheese, bacon, red onion, green peppers and lettuce with ranch dressing.

Angus beef burger, shredded cheese, lettuce, tomato, red onion and mayonnaise in a white tortilla wrap

Lightly breaded and fried crisp with curly fries and coleslaw.

Chicken breast marinated and grilled, topped with fresh diced tomato, basil, garlic and olive oil.

Grilled chicken breast topped with melted Swiss cheese and sautéed mushrooms with honey mustard sauce.

Hand-cut 14 oz. choice strip steak grilled to order and topped with mushroom demi-glaze.

Served on a toasted kaiser roll.

Philly-style beef steak slices and cheddar cheese wrapped in a traditional egg roll wrapper, served with marinara and horseradish sauce.

Grilled flour tortilla, filled with melted cheddar cheese, onion, bacon and peppers. Served with onion rings, sour cream and salsa, with your choice of soup or side salad.

Grilled boneless breast of chicken brushed with barbeque sauce, combined with cajun-spiced shrimp

Our signature red bean chili with prime rib, ground angus beef and green peppers, topped with melted cheese.

Grilled flour tortilla, filled with melted cheddar cheese, onion, bacon and peppers. Served with onion rings, sour cream and salsa, with your choice of soup or side salad.

Tender chunks of chicken, potatoes, carrots, peas, celery and onions in a creamy sauce, topped with a freshly baked crust.

A combination of five fresh toppings: pepperoni, italian sausage, mushrooms, onions and green peppers. Extra toppings $1.00

A tender salmon fillet basted and broiled with a citrus glaze.

Thinly sliced grilled steak with sauteed onions, topped with american cheese on a philly steak roll

Chicken breast tenderloins seasoned and breaded, fried to a golden brown, served with curly fries. $1.00

Crisp tortilla shell filled with lettuce, grilled chicken or seasoned ground beef, cheddar cheese, diced tomato and sour cream with black olives.

Boneless breast of chicken, grilled and topped with barbeque sauce, shaved ham and Jack cheese.