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Lebanese Garden Salad Toasted Pitta Sumac Fresh Lemon Juice Pomegranate Olive Oil

Grilled Aubergine Tomato Peppers Spring Onion Mint Parsley Lemon Dressing Pomegranate Sumac

Grilled Fresh Salmon Fillet Spicy Sauce Aromatic Glaze Red Quinoa

Smoked Aubergine Tahini Lemon Olive Oil

Red Lentil Onions Lemon Croutons

Seasoned Fresh Cod Fillet Fragrant Glaze topped with Crispy Onion Pine Nuts served with Aromatic Rice; Dishes May Contain Pine Nuts – Optional

Rice with Minced Lamb Pine Nuts; Dishes May Contain Pine Nuts – Optional

Lebanese Cheese Tomato Parsley Spring Onion Zaatar Olive Oil Lightly Spiced

Sautéed Prawns on a bed of Mixed Salad Avocado Lemon Mustard Dressing

Barbecued Fillet of Chicken on a bed of Lebanese Garden Salad Pistachio Lemon Mustard Dressing

Beetroot Pomegranate Red Onion Rocket Olive Oil

Chickpea Purée Tahini Parsley Chillies

Chickpea Purée Tahini Lamb Pine Nuts Lemon Olive Oil

Roast Figs Walnuts Chickpea Purée Tahini Pine Nuts Lemon Olive Oil

Chickpea Purée Tahini Sautéed King Prawns Chillies

Hommus Mujadara Tabouleh Muhamara (Dishes May Contain Nuts) (Dishes May Contain Pine Nuts) Vine Leaves

Pastries Filled with Strained Yoghurt Minced Lamb Pine Nuts

Charcoal Grilled Fillet Of Lamb Grilled Tomato Turmeric Rice Mint Sauce

Okra Tomato Sauce Coriander Garlic Olive Oil

Charcoal Grilled Boneless Baby Chicken. Served with Phoenician Fries Garlic Sauce Chilli Sauce

Pastries Filled with Pine Nuts Onion Spinach Sumac

Fresh Cod Fillet with Spicy Tomato Salsa Herbs Pine Nuts; Dishes May Contain Pine Nuts – Optional

Baked Pastry Topped with Minced Meat Tomato Onion Pine Nuts

Baked Pastry Topped with Halloumi Mozzarella Poppy Seeds

Crunchy Mixed Nuts Lightly Spiced

Grilled Marinated Chicken Wings Garlic Sauce

Traditional Home-Made Sautéed Mini Lamb Sausages Fresh Lemon Juice Pomegranate Molasses Pine Nuts

Vine Leaves Stuffed with Rice Tomato Onion Parsley Olive Oil

Charcoal Grilled Lebanese Bread Stuffed with Mildly Spiced Minced Lamb Tahini Parsley Onion Toasted Pine Nuts

Baked Aubergine Tomato Sauce Onion Chick Peas

Broad Beans sautéd with Garlic Tomato Pickles Parsley Lemon Juice Olive Oil

Green Lentils Purée Rice Arabic Spices

Crispy Spring Rolls Filled with Mozzarella Feta Herbs

Sautéed King Prawns with Provençale Sauce (Tomato Garlic Lemon Juice Coriander Lightly Spiced)

Pastries Filled with Mozzarella Feta Herbs

Fried Whitebait with Tartator Sauce Cumin Salt

Slow Cooked Aubergine Chickpea Tomato Sauce Onion Olive Oil Served with Vermicelli Rice

Grilled Halloumi Roast Seasonal Vegetables Pomegranate Molasses

Sauté Potatoes with Chillies Coriander Garlic Pepper Olive Oil

Slow Cooked Chicken in a delightfully mild and tangy sauce served with Couscous

Charcoal Grilled Lamb Chops Mint Sauce served with Phoenician Fries

Dandelion Greens Onion Garlic Olive Oil Topped with Crispy Fried Onions

Charcoal Grilled Marinated Chicken Grilled Tomato Served with Turmeric Rice Garlic Sauce Chilli Sauce

Strained Yogurt Fresh Mint Zaatar Toast Olive Oil

Parsley Fresh Mint Tomato Crushed Wheat Fresh Lemon Juice Onion Olive Oil

Baked Pastry Topped with Wild Thyme Sesame Seeds Sumac Olive Oil

Mixed Pickles Olives

Fresh Cod Fillet with Spicy Tomato Salsa Herbs Pine Nuts served with White Rice

Whole Fresh Sea Bass Boneless and Fire Grilled Olive Oil Served with Roast Vegetables

Slow Cooked Lamb Fillet with 5 Spics Sauce Fennel Fresh Ginger Cumin Star Anise Shallots served with White Rice

Roast Lamb Shanks served with Brown Rice Minced Lamb Mixed Nuts; Dishes May Contain Pine Nuts – Optional

Baked Aubergine stuffed with Minced Meat Onion Tomato Sauce Pine Nuts served with Vermicellie Rice

Fried Calamari Lemon Cumin Salt – with Tartar Sauce

Scallops Fresh Baby Spinach Pine Nuts Pomegranate Molasses Topped with Crispy Fried Onion

Lamb Fillet Sautéed Shallots Seasonal Mushrooms Fresh Lemon Juice

Cheese Rakakat Lamb Sambousek Falafel Kibbeh Fatayer with Tahini Sauce

Traditional Home-Made Spicy Lamb Sausages Tomato Parsley Lemon Juice

Sautéed Chicken Liver with Garlic Lemon Juice Pomegranate Sauce

Fried Calamari Served on a bed of Lebanese Garden Salad

Charcoal Grilled Minced Lamb with Parsley and Onion Grilled Tomato Served with Turmeric Rice Mint Sauce

Sliced Spit Roast Lamb and Chicken Served with Tahini Garlic Sauce

Charcoal Grilled Minced Lamb with Parsley and Onion Spicy Tomato Sauce Turmeric Rice

A Traditional Lebanese dish served at family feasts. Moughrabieh Pearls also known as Lebanese Couscous with Chicken, Lamb, Chickpeas, Pearl Onions served with a warn Cinnamon and Caraway spiced Chicken Broth

Chickpea Purée Tahini Lemon Olive Oil

Served with Cucumber Tomato Olives

Shish Taouk Kafta Meshwi Lamb Fillet Grilled Tomato. Served with Turmeric Rice Garlic Sauce Chilli Sauce

Fava Beans and Chickpea Croquette with Tarator Sauce

Crushed Wheat Shells with Minced Lamb Onion Pine Nuts Fresh Herbs

Charcoal Grilled Marinated King Prawns Garlic Olive Oil Fresh Lemon Juice Coriander Pomegranate Served with Roast Vegetables

Fresh Yoghurt Cucumber Mint