An Bothar Pub And - Dingle

Night 4 on the Dingle Way we had a brilliant stay with dinner at this guesthouse. Cosy bar, lovely food and very smart rooms. We were very well looked after

During our stay in Ballydavid, we were recommended to visit this restaurant by our B&B owner. We enjoyed dining outside in the specially built huts for outdoor dining, which can accommodate up to 8 people. Without a doubt, this is one of the best places to eat in or around Dingle. We dined here for three nights in a row and wished we had found it sooner as we would have eaten here every night! The food was superb, with delicious flavors and well-portioned dishes. The chefs are clearly talented and passionate about food, and it shows in their dishes. This is a family-run business and they truly care about their customers, making us feel special. Special thanks to Sandra who took great care of us. Although we couldn't try everything on the menu, we highly recommend the chicken wings, monkfish and scallops, hake, daily roast, beef burger, crumble, and chocolate brownie. We hope to visit again to try more of their excellent dishes!

We (a group of four) dined at An Bóthar Restaurant at the beginning of August. It is located at the foot of Mount Brandon, offering a lovely setting. The restaurant has an attractive exterior and a spacious, well-organized interior. The staff was friendly and efficient, handling the COVID check-in process smoothly. Our starters of calamari and chicken wings were delicious. Three of us enjoyed the roast lamb for our main course, which was perfectly cooked and juicy. The Tiramisu dessert was delightful. Overall, we had a wonderful experience at a reasonable price. We would definitely dine here again on our next visit to Dingle.

We were touring around slea head drive with a large group, advised by a local to go to An Bothair restaurant and pub, we weren’t disappointed! We visited the restaurant 3 times on our recent trip to dingle. Chicken wings, homemade soup and fishcakes all great starters. Mains hake was delicious, monkfish and scallops amazing, steak sandwich, homemade burgers and chicken burgers all so tasty and filling, and roast of the day great value and very tasty also. Desserts delicious too. If you want to get away from the craziness of dingle this restaurant is a 10 minute drive out near Brandon creek, they will take reservations (we had 10 one night) lots of restaurants in dingle don’t, try this really good family run business, the couple who own the business were so accommodating, great service by there daughters, their son is the chef, all our party agree he is very talented. They check digital certs and tables well spaced out and we felt very safe there. Well done An Bothair

This a wonderful place. Muiris (the owner) is very welcoming and helpful. We were on a walking tour of Dingle and got caught in the rain we called An Bothar, where we were staying that evening, and Muiris drove out to rescue us, and then offered to dry our wet gear. The food was excellent and our room was lovely, with a wonderful view of Mt Brandon. We were really well looked after and are very grateful to our hosts. We will certainly stay there again if we are in the area.