Samuel Fox country Inn - Vollständiges Menü

Fresh, fruity with lemon flavours and a nutty finish; Sulphur Dioxide

Plum and cherry fruit, alongside a typical Italian herbal lift; Sulphur Dioxide

Crisp, fruity Chardonnay with flavours of Melon and White peach; very easy drinking; Sulphur Dioxide

A smooth red from Sicily with dark, dense, deep fruit; Sulphur Dioxide

Aromas of red berry, vanilla, medium palate with spicy sensations; Sulphur Dioxide

Silky smooth, packed with red and black fruits; Sulphur Dioxide

Lively aromas of Gooseberry, Passionfruit, Grapefruit and crisp Red capsicum. A New Zealand classic; Sulphur Dioxide

From the South Island, citrus and passion fruit aromas; Sulphur Dioxide

Fruity aromas of citrus and tropical fruits; Sulphur Dioxide

Spicy citrus fruits with apple flavours; Sulphur Dioxide

This classic Rhone blend shows lifted aromas of Black Cherry and Blueberry with hints of Mocha; Sulphur Dioxide

Fruity and supple with blackcurrant and spice flavour; Sulphur Dioxide

Classic, medium dry wine. Fruity and crisp; Sulphur Dioxide

Spanish rosé with masses of summer berry fruits

A delicate rosé with aromas of spring flowers and strawberries

Fresh red fruits and medium body

Powerful and flavoursome with damson fruit; Sulphur Dioxide

with grey mullet, winter vegetables and saffron; Celery/Celeriac, Mustard, Soybeans, Sulphur Dioxide, Pescatarian

with carrot and beetroot; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide, Pescatarian; Available free from Gluten

with tartar sauce, mushy peas and lemon; Celery/Celeriac, Milk, Mustard, Sulphur Dioxide

with sweet potato, apple and cauliflower; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

with carrots, mushrooms, red wine and Yorkshire pudding; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

with sweet potato, apple and cauliflower; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

Served with chunky chips, roasted onion, grilled field mushroom and tomato compote with a choice of Cafe de Paris butter, Bearnaise or red wine sauce; Celery/Celeriac, Milk, Mustard, Sulphur Dioxide

with creamed potato, buttered carrots, mushrooms and pancetta; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

croquette of braised leg, braised cabbage, parsnip cream and cider sauce; Celery/Celeriac, Gluten, Milk, Sulphur Dioxide

with pickled vegetables and saffron; Celery/Celeriac, Mustard, Sulphur Dioxide

sage and apple; Celery/Celeriac, Milk, Mustard, Sulphur Dioxide

with pickled mushrooms and toast; Available free from Gluten; Celery/Celeriac, Gluten, Milk, Mustard, Nuts, Sulphur Dioxide, Pescatarian

with pistachios, beetroot and orange; Available free from Gluten; Celery/Celeriac, Gluten, Milk, Mustard, Nuts, Sulphur Dioxide

with chorizo and shepherd's bread; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide; Pescatarian; Available free from Mustard

with marinated radicchio, fig caviar and smoked almonds; Celery/Celeriac, Gluten, Mustard, Nuts,mSesame, Sulphur Dioxide; Available free from Nuts, and Peanuts

with burnt orange; Available free from Nuts; Gluten, Milk, Nuts, Sulphur Dioxide

with stout ice cream; Gluten, Milk, Nuts, Pescatarian, Sulphur Dioxide

with pineapple salsa; Gluten, Milk

Milk, Nuts, Pescatarian, Sesame, Soybeans, Sulphur Dioxide

Gluten, Milk, Nuts, Sesame, Sulphur Dioxide

with cavolo nero, carrot cream and blackticks blue cheese; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

with buttered carrots; Celery/Celeriac, Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide, Pescatarian

Available free from Celery/Celeriac, Eggs, Milk, Mustard, and Sulphur Dioxide

with crushed pesto potatoes, buttered leeks and crab sauce; Celery/Celeriac, Crustaceans, Gluten, Milk, Mustard, Sulphur Dioxide, Pescatarian

with chorizo and shepherd's bread; Available free from Gluten and Mustard; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

with braised cabbage, parsnip cream, fondant potato and bacon; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

Available free from Celery/Celeriac, Eggs, Milk, Mustard, and Sulphur Dioxide

with chutney, celery and biscuits; Gluten, Milk, Mustard, Nuts, Sulphur Dioxide

Delightfully unoaked with subtle aromas of Red Apple and Honeydew with a crisp finish; Sulphur Dioxide

Fresh, crisp and citrusy; Sulphur Dioxide

Silky smooth and packed with red and black fruit flavours; Sulphur Dioxide

Smooth and soft with great depth of flavour; Sulphur Dioxide

Robust, dark and slightly spicy, packed with blackberry flavours; Sulphur Dioxide

with curried cauliflower, sweet potato and spinach; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide

with celery, grapes and chutney; Celery/Celeriac, Gluten, Milk, Mustard, Nuts, Sesame, Soybeans, Sulphur Dioxide; Available free from Celery/Celeriac, Eggs, and Gluten

Medium dry with delicious apple-like aromas; Sulphur Dioxide

Smooth, oaky and rich with black fruit aromas; Sulphur Dioxide

Smooth berry fruit with hints of Banana and herbs leads to a medium-full spicy palate with impressive balance and richness; Sulphur Dioxide

Crisp and delicate, Ideal with seafood and fish; Sulphur Dioxide

Elegant aromas of Citrus, Pear and White flowers and a crisp, mineral palate ideally suited to Seafood; Sulphur Dioxide

Refined Chardonnay with flavour, style and refinement of flavour; Sulphur Dioxide

Soft with well rounded peach flavours; Sulphur Dioxide

Bright current fruit flavour with savoury, smokey notes; Sulphur Dioxide

Citrus, Herb and Flint aromas lead to a crisp, medium-bodied palate which balances grassy notes; Sulphur Dioxide

Brilliant red, enchanting floral fruit aromas, with an impact of fragrant raspberries; Sulphur Dioxide

Rich, hearty berry aromas lead to a balanced medium body; Sulphur Dioxide

Delicious brambly Syrah made with the expertise of a top Rhone producer. Masses of berry fruit and black pepper; Sulphur Dioxide

A fruity and smooth wine from the Viura grape; Sulphur Dioxide

Aromas of citrus and fennel with a crisp, rounded palate; Sulphur Dioxide

Reminiscent of autumn with brambly fruit aromas; Sulphur Dioxide

Medium bodied with warm woody oakness; Sulphur Dioxide

Smokey with wood spice, wild berry and earthy flavours, atop a hint of vanilla; Sulphur Dioxide

Lightly oaked and perfectly balanced, delicious rich red fruit on the palate. Highly recommended; Sulphur Dioxide

A top quality, vintage prosecco from one of the very best producers

A fine Cava with fruity flavours and crisp acidity

A small, family owned house in Epernay since 1862

Gluten, Milk, Nuts, Sulphur Dioxide

with chutney, celery and biscuits; Supplement £3; Celery/Celeriac, Gluten, Lupin, Milk, Mustard, Nuts, Pescatarian, Sesame, Soybeans, Sulphur Dioxide; Available free from Eggs,Gluten, Nuts, Peanuts, Sesame, Soybeans, and Sulphur Dioxide

with celeriac salad; Celery/Celeriac, Gluten, Milk, Mustard, Sulphur Dioxide