Bewertungen
Restaurant bewertenThe restaurant closes at 10 o'clock which may be inconvenient for some, but it's worth it! While the service was a bit slow, it was evident that they cook everything from scratch. I didn't mind waiting as the food was delicious. I highly recommend trying their house chicken fried steak and their pancakes. The prices are typical for Denver, but still affordable. Overall, a great dining experience that won't break the bank.
This restaurant is perfect for enjoying a delicious homemade meal in a charming atmosphere. The food is excellent.
My boyfriend and I have been living in Denver for six months, and we have found Ranch House to be our favorite spot for breakfast. The food is consistently delicious, so we enjoy experimenting with new dishes each time we visit (although I must admit, the gyro sandwich with fried zucchinis has become my personal favorite). The service and ambiance are very inviting and cozy. It's a fantastic place to become a regular customer.
The restaurant is very clean, the staff is friendly, and the food is delicious. I highly recommend this place.
This restaurant was a fantastic discovery! After finding a couple of places closed on Colfax after visiting the Museum of Science and History on the 4th of July, we stumbled upon Ranch House on our way out of town. We decided to stop because there were people inside. We started with some delicious chips and salsa. The chips were hot, likely made in-house, and tasty. The salsa had just the right amount of heat and flavor. Erin ordered three ground beef soft tacos and enjoyed every bite (except the one I took, which was also good). Raegan tried the chicken chimi, which was exceptional. It was packed with chicken and had a chili verde sauce that reminded us of the green salsa we've had in New Mexico. I tried some of Raegan's chimi (it was large), and it was probably the best chimi I've ever had. I ordered the chicken fried steak, my third one on this trip, and it was really good. It had a slight hint that the oil needed changing, but overall it was delicious.