Fuji Of Japan - Vollständiges Menü

Chef's daily selection of raw fish (20 pcs) with radish and seaweed

Salmon, eel, avocado inside topped w. Salmon, salmon roe seaweed salad outside

With fuji's famous all- natural ginger dressing

Sautéed with salt pepper

Mushrooms, onions and scallions in a clear broth

Served with duck sauce

Sliced octopus with vinegar ponzu sauce

Steamed shrimp dumplings served with sesame soy sauce

Shrimp vegetables deep fried in a light batter

Barbecued shrimp, scallops, and vegetables on a skewer

With guacamole sauce

Fried with special japanese panko

Asparagus, avocado cucumber

Broiled sliced beef rolled with scallions in teriyaki sauce

Spicy crunch tuna inside topped with tuna

Chopped shrimp, crab stick, tobiko inside, eel, avocado outside

Sliced yellowtail, jalapeno with yuzu dressing

Pan fried pork dumplings with dipping sauce

Home-made wontons in chicken broth

Grilled chicken on skewer with teriyaki sauce

Seaweed, tofu and scallions in soybean soup

Freshest sliced sashimi elegantly displayed over sushi rice

Spicy tuna, avocado lightly fried topped with spicy shrimp crabstick

(Served without rice) sautéed thick noodles with chicken, shrimp, and veggies

Spicy shrimp crabmeat, massago

Spicy white tuna, spicy salmon and spicy yellowtail roll

Steam or pan- fried pork dumplings with dipping sauce

With peanut sauce

Spicy tuna, crunch, ground peanut, wrapped in pink soy paper, spicy mango sauce

Seared with wasabi ponzu sauce

Assorted filet of raw fish on vinegar rice

Varieties of thinly sliced raw fish

Fried bean curd in tempura sauce

Sliced whitefish drizzled with soy, yuzu sauce hot oil

Choices of tuna, salmon, yellowtail with wasabi yuzu sauce

Yellowtail scallion, tuna and california roll

Spicy tuna, salmon avocado and eel cucumber roll

Thinly sliced beef rolled around scallions in teriyaki sauce

With spicy mayo and eel sauce

Chef's daily selection of sushi (10 pcs) 1 spicy tuna roll

Assorted sushi and sashimi with 1 chef's selected roll

Special sushi, sashimi and roll combination

Choices of eel, tuna or salmon over seasoned rice

Crab and shrimp inside topped with baked spicy crab stick and shrimp

Young soy beans, steamed and lightly salted

Fried served with chef's special dipping sauce