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Restaurant bewertenactually one of the main reason is because they only allowed cash ???, other branches allow to pay with card. i dont understand with these type of regulatiobs and also food came quite cold and didnt taste like it was just being cooked
To be honest this was one of my fav Wong Solo branch a part from the Kg Baru. The quality has been declining and now they are serving the sambal and kicap in small packets instead if the usual sambal and kicap tray. Also the chicken used in their Ayam bakar was not as what I expected it to be as what I had last time. Disappointed
Difficult parking access and expensive, though, this is the nearest Indonesian cuisine from my place. The food just nice, getting expensive over the time, and they started to charge extra cost for sambal balado.
Tried to order avocado juice, the one at the counter said unavailable eventhough I could clearly see avocados in their fridge. Maybe they are too lazy to attend to my order. Been to multiple wong solo a few times, tried order avocado every single time, never available not even once.
Had dinner with friends here. Both of us got ayam penyet, the other one got tilapia penyet. The sambal and terong and Tempe goreng was just awesome. Tastes nearly or exactly the same as in Indonesia. I tried the gado-gado, and oh boy did it not disappoint. The gravy was identical. Was very nice and I definitely want to go to the place again. Did I mention the sambal was just excellent? A lot of the staff was from Medan. Had a nice conversation with them since I'm also from Medan. Mantap bang lanjut terus.