Bewertungen
Restaurant bewertenWe visited the restaurant to taste some traditional Peruvian dishes. Right at the beginning it was hard to choose the court because many options were not available. Although they could tell us before, they only mentioned it after we had ordered it. We asked about Zeviches and when the court came, it was with hair in it! It was disgusting! I really had no good impression, yet a good experience and really did not recommend!
I ate here a late lunch and was impressed by the selections they had for an affordable and small kitchen. Their menu selection was more diverse than other similar places. It is true that the service is slow, and I had to remind her of my drink (totally forgotten), but that is what Wifi is for! I also think this is the pace of the city I liked. I would recommend it to anyone who wants to eat what locals eat.
Was quite impressed with this small restaurant. Terribly slow service to take the order in the first instance, which was solved when I started to walk out. Funny that, but why did I have to wait for 14 minutes just to be acknowledged….. POOR. The main course which I had – steak – was very good indeed, well cooked, well presented and piping hot. So have given a very good because was reasonably priced, just get your service right guys. The salesman outside did his job and got us in, but then you must deliver and deliver quickly.
We were looking for a cheap local place for lunch and this place fit the bill. Service was a tad bit slow but the food was good. Also convenient location right by the Plaza de Armas. We each had one of the very cheap menus of the day. Nothing extra special but good quality.
Lo unico que destacaria es que el mozo fue sumamente amable con nosotros; aparte de eso, generalmente todos los restaurantes de la calle plateros cuyos precios para el menu oscilan entre 15 y 25 soles suelen ser iguales: la sopa algo rica, el segundo plato nada sorprendente. En Cusco, la especialidad son las sopas, asi que es lo mejor. Pero si se desea un buen segundo aconsejo ir a un restaurante de gama media.