Sonny G's Brick Oven & Italian Cucina - Vollständiges Menü

Sautéed Mushrooms, Shallots, Marsala Wine Sauce over Linguine Pasta

Fried Breaded Mozzarella, with Marinara Sauce.

Cured Meats, Cheeses, Black Olives, Roasted Peppers, Marinated, Vegetables over Iceberg lettuce

Tender Breast of Chicken Sautéed in a Caper, Lemon and Butter Sauce over Linguine Pasta

Choice of Shrimp or Chicken, Traditional Alfredo Sauce

Fresh Clams, White Wine, Olive oil Garlic Sauce.

Sweet Italian Sausage, Broccoli, Roasted Peppers, Garlic Extra,Virgin Olive Oil

Ricotta Cheese, Spicy Marinara, Mozzarella Cheese

Slow-cooked Rich Red Meat Sauce with a Touch of Cream

Home-made Meatballs with Fresh Tomato Sauce

Sautéed Onions, Bacon, Garlic, Creamy Parmesan Sauce.

Chipotle Mayo, Marinara Sauce

Linguine with Clams, Shrimp, Calamari, Mussels, Fra-diavolo Sauce

10 wings with your Choice of Mild, Hot, Teriyaki or BBQ

Arugula, Tomato-onion Salad and Mashed Potatoes

Breaded Chicken Breast, Melted Mozzarella, served with Linguine Marinara Sauce

Layered with Meat Sauce, Ricotta, Mozzarella and Tomato Sauce

Your Choice of Shrimp or Chicken, Mushrooms Peas

Iceberg, Pepperoncini, Red Onion, Tomatoes, Green Peppers, Black Olives, Feta Cheese, Italian Dressing

Baby Greens, Tomatoes, Onions, Honey Balsamic Vinaigrette

Little Neck Clams, Shrimp, Garlic, White Wine Tomato Sauce over Capellini Pasta

Angel Hair, Jumbo Lump Crab meat, Arugula, Grape Tomatoes Garlic Oil

Garlic, Fresh Tomatoes, Lemon Butter Sauce over Linguine

Breaded Shrimp, Melted Mozzarella, served with Linguine Marinara Sauce

Sautéed Spinach, Mashed Potatoes, Dijon Mustard Sauce

Black Tiger Shrimp, Garlic, Lemon White Wine

Tomatoes, Prosciutto di Parma, Shaved Reggiano Parmegiano, Red Wine Shallot Vinaigrette

Garden Tomatoes, Roasted Peppers, Basil olive Oil

Sliced Tomatoes, Melted Mozzarella

Crispy Fried Calamari with side of Blue Cheese

Ricotta, Spinach, Marinara Sauce, Melted Mozzarella

White wine, Garlic, Touch of Marinara

Candied Walnuts, Sliced Apples, Goat Cheese, Honey Mustard, Vinaigrette

Sauteed In Garlic Oil, Broccoli Rabe, Diced Tomatoes

Breaded Veal, Melted Mozzarella, served with Linguine Marinara Sauce

Served with Linguine Pasta Marinara Sauce

Italian Sausage, Onions, Cherry Peppers, Garlic, Green Peppers, White Wine Fresh Tomatoes Sauce over linguine

Egg Battered Chicken Breast with Peas and Mushrooms sautéed in Lemon White Wine Sauce Over Linguine

Stuffed with Roasted Peppers, Prosciutto, Spinach, Fontina Cheese, Served with Side of Linguine

Sautéed Spinach, Mushrooms, Topped with Melted Mozzarella over Linguine in a light Parmesan Cream Sauce

Arugula, Tomato-onion Salad and Mashed Potatoes

Croutons, Shaved Parmesan

Egg Battered Veal Scallopini with Peas and Mushrooms sauteed in Lemon White Wine Sauce Over Linguini

Sautéed Mushrooms, Shallots, Marsala Wine Sauce over Linguini Pasta

Veal Scaloppini Sautéed in a Caper, Lemon and Butter Sauce over Spaghetti Pasta

Four Cheese and Spinach Ravioli with Parmesan Cream Sauce

Mushrooms, Sun-dried Tomatoes, Cream Pesto Sauce