The Great American Grill - Vollständiges Menü

Traditional vanilla cheesecake topped with a layer of hand fired creme brulee.

10 oz flat iron steak shoestring fries garlic aioli roasted tomato

Chicken tomatoes fresh mozzarella garlic red peppers and pesto

Bacon tomato fresh mozzarella arugula and garlic aioli

Tomatoes basil croutons and arugula pesto

Pork shank apple cider demi-glace mashed potato seasonal vegetable

Tricolor cheese tortellini roasted vegetables pesto sauce

Olives red pepper hummus herb flatbread

Corn carrots potato bacon black pepper

Bloody mary cocktail sauce

Herb mashed potatoes roasted sweet carrots onion jam

Lemon herbs baked idaho rounds greens salad

Herb mashed potatoes garlic herb butter and seasonal vegetable

An organic grain and veggie burger avocado arugula tomato citrus aioli

Spring greens grape tomatoes red onions cucumber carrot and croutons

Romaine caesar dressing croutons and shaved parmesan

Chocolate chunk brownie with pecans caramel drizzle vanilla ice cream and chocolate sauce.

Dense flourless chocolate with milk chocolate ganache with raspberry sauce and pistachios.

Open face apple tart topped with caramel and vanilla ice cream.

Individual red velvet cake topped with cream cheese frosting.

Chicken tomatoes bacon cheddar ranch

Crispy chicken breast marinara mozzarella spaghetti

Dijon dill sauce rice and seasonal vegetable

Tomato mozzarella fresh basil

Buffalo honey bbq garlic parmigiano

Crispy bacon raw onion sautéed onion crispy onion ring sautéed mushrooms roasted red peppers avocado grainy mustard bbq sauce american cheese cheddar cheese swiss cheese provolone cheese bleu cheese crumbles pepper jack cheese feta cheese jalapeños garlic

Cornbread vegetables fresh mozzarella balsamic dressing green salad

Sweet chili sauce scallions ginger rice seasonal vegetable

Bacon cheddar avocado romaine tomato and red pepper mayo on multigrain

Assortment of pork chicken vegetable soy chili sauce

Toasted baguettes

Greens chicken avocado bacon ham tomato egg and cheddar blue cheese dressing

Steak bleu cheese onions mushrooms parmesan

Artichokes spinach alfredo sauce

Pork beef red wine sauce pappardelle pasta

Pesto sweet cream olive oil