Bewertungen
Restaurant bewertenImmigrant, tried to order and was disappointed. I wanted to order a dessert with my tacos, but noticed that there were green and purple things on the cheesecake they had exhibited. immediately not left away when the girl began to argue that the cheesecake was not spoiled (it was clear that there was penicillin cultivated on it.) if this article was clearly spoiled, but they could not say it was what is the quality of the other food there.
Taco Tuesday cold beer kept on design cool inside clean always make sure that they are happy big place
Went for taco Tuesday $1 tacos. We had Carne Asada, chicken, and al pastor (we didn't try the chorizo). Pretty tasty street style tacos (meat, onion, cilantro) with lemon and radish and salsa on the side. They are on the small side, with plenty of meat, but street tacos are often small. We tried the red and green, and did not try the habenero salsa (red was hot enough). My fave is usually green, so that was my fave of the two. Also, I don't usually like Carne asada, but I did like these. But our fave was the chicken. I'm usually more of a Chile verde/chicharron taco person.
Just had flame boiler for the first time the other day and I'm addicted.
I have eaten here several times now and we have been happy with the food.