Pho Banh - Clearfield

This is a cute little pho place in Clearfield that recently reopened post pandemic. The tables are a little tightly packed but they have every other one closed due to Covid restrictions. You order what you want and they bring it out to you. All utensils, sauces, and napkins are self-serve and you are expected to bring your dishes to the cart and clean your table. The prices are worth it though. I had the two meat pho with no jalapenos or cilantro. It was delicious and I could taste the broth and the individual vegetables as well as the meat. Will definitely go back and try their Bahn Mi sometime as I haven't had one in ages. You definitely need to check this place out!

Love their hot and spicy pho! probably the best pho around Weber/Davis graphics. 3 stars, because I absolutely hate their interior, it is not ada/roll accessible, if there are more than two occupied tables in the restaurant, and idk, if that?s feng shui, but they should get rid of that ugly dresser right at the entrance and maybe have a better sitting opportunity. update- we were faced by the owner about this review as well as our hot and spicy owners. they take a class on human skills and customer service.

I'm sorry, but reviews are both good and bad, and unfortunately pho banh by clearfield ut falls short. the broth was bland, 100 % powder used and artificially sweetened. the flesh was chewing, not tender and soft. the noodles were not their traditional size noodles, but the gentriated version with the thicker noodles, not wrong with it, just a drop. veggies are present on the side of the teller where the bowl of the pho lives. the service was very friendly, but with hard criticism of a very passionate Pho-knower, that is probably the worst pho I had. positiw: friendly service, generous portion, hot broth, smoothies tastes delicious negatiw: quality, restaurant layout, ordering procedure, filial times utah, what their conditions were embodied by the payment and reopen?

Nice little local spot with good food, boba tea and smoothies. I got the slow cooked beef brisket sandwich. It had a lot of gristle but, it was still tasty.

Very nice on a snowy winter day with polite and helpful service. The Limited menu helps with not being overwhelmed with to many options. The pork fried egg rolls were delicious and served with a sweet vinegar sauce. The bowl was very full with plenty of broth and noodles. I would have preferred that the noodles were a bit more Al dente since they fell apart to much. They provided plenty of complimentary items for the pho. Bean sprouts and basil and jalapeños which were surprisingly good. They also a have hoisin sauce and soy sauce.