Machu Picchu Peruvian Rstrnt - Vollständiges Menü

The golden koia.

Mango, passionfruit, apple, cranberry, orange.

Strawberry soda.

Sweet Fruit Punch made of purple corn, lime juice, pineapple and spices

Each dish includes one 2 oz White Sauce 2 oz Hot Sauce

Whole Chicken, Arroz Chaufa de Pollo, French fries, and side salad This combo includes one 4 oz White Sauce 4 oz Hot Sauce No Substitutions

Braised pork butt slices, slices of golden sweet potato, and Salsa Criolla

Savory green plantains served crispy with garlic mojo

Homemade soup made fresh daily.

*Weekends Only* Traditional Hen Soup, slow cooked broth with noodles, potato, egg, garnished with scallions

Peruvian Shrimp chowder in a luscious ají panca broth with giant Peruvian corn, queso fresco, snow peas, and carrot

Scallops, clams, mussels, calamari, and shrimp come together in a rich seafood soup, warmed with ají panca

Strips of tender steak, fresh tomato and cappellini noodles in a creamy ají panca broth

Cured with lime, red onion, spiced with ajís, Served with sweet potato and giant Peruvian corn

New Zealand mussels topped in a pico de gallo with Peruvian corn

Authentic flame grilled meat skewers seasoned in Peruvian adobo. Served with potato slices and giant Peruvian corn

Caramelized yellow plantains

Platter of slow braised pork butt, lightly fried and served with slices of golden sweet potato, and Salsa Criolla

Butterflied rainbow trout, topped in a sauce made of fresh garlic and ají amarillo, served with rice and golden potatoes

A tower of mashed potatoes whipped with lime and ají amarillo Layered with choice of shrimp or roasted chicken salad

Peruvian beer braised pieces of lamb shank stewed with cilantro and ají amarillo , served with rice and beans

Strips of Portobello mushrooms stir fried with tomato, onion, garlic, and tossed with french fries

Slow cooked pork butt in an ají panca adobo served with yucca, rice, and Salsa Criolla

Spaghetti tossed in a Peruvian pesto made of basil, spinach, and cheese, topped with grilled steak

1/4 Rotisserie chicken served with golden fries and salad Meal includes one 2 oz White Sauce 2 oz Hot Sauce

Whole chicken served with golden fries and salad Meal includes one 4 oz White Sauce 4 oz Hot Sauce

1/2 Chicken served with golden fries and salad Meal includes one 2 oz White Sauce 2 oz Hot Sauce

Shredded Pollo a la Brasa, lettuce, tomato, red onion, and mayo

Flame grilled steak topped with sauteed onions, tomatoes, and garlic served with rice

Strips of streak stir fried with tomatoes, onions, garlic, soy sauce, and spaghetti

Flame grilled skirt steak alongside shrimp and sea scallops sauteed in a fresh garlic sauce, served with rice

Seasoned fried calamari with a chipotle aioli

Yucca fries served with a queso fresco and ají amarillo dip

Peruvian-style paella with clams, mussels, shrimp, calamari, and sea scallops in an ají panca risotto

Flame grilled steak piled high with sweet plantains, hot dog, and fries, topped with two eggs, served with rice

Fried filet topped with shrimp, mussels, calamari in an ají panca sauce, on a bed of crispy yucca, served with rice

Chifa style fried rice

Potato slices dressed in a queso fresco and ají amarillo sauce

Boneless chicken breast sauteed in a fresh garlic and ají amarillo sauce served with rice.

Potato croquette filled with minced steak, raisins, and onion

Boneless chicken breast sauteed in a cilantro sauce with snow pea and carrot, served with cilantro rice

Strips of steak stir fried with tomato, onion, and garlic, tossed with fries and served with rice

Choice of grilled protein on top of mixed greens, carrots, tomato, cucumber, red onion and pickled beets

Shrimp, mussels, calamari in an ají panca sauce served over A flavorful mix of rice and beans

Half Chicken with side of Arroz Chaufa de Pollo, small side of French fries, and side salad This combo includes one 2 oz White Sauce 2 oz Hot Sauce No Substitutions

Strips of steak sauteed with onion, tomato, and fresh garlic, served over a flavorful mix of rice and beans

Portobello mushrooms flambéed in Pisco served over grilled skirt steak, alongside sautéed vegetables and rice

Whole red snapper served fried with side of rice and house salad

Chifa style seafood fried rice

Shredded chicken in a velvety ají amarillo cream, served with sliced boiled potato and rice

Pickled Onion Salad

Fried seafood platter including fish, shrimp and calamari on a bed of crispy yucca, served with Salsa Criolla

Strips of chicken stir fried with tomatoes, onions, garlic, soy sauce, and spaghetti

Hot

Hot

Medium Spicy, Green Sauce

Medium Spicy, Green Sauce

Strips chicken stir fried with tomato, onion, and garlic, tossed with fries and served with rice