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very good,possibility of takeaway, efficient and friendly staff, fresh and well cooked products
I had not returned to this restaurant for years and good result, friendly staff, welcoming couscous well garnished even a little too much for us, sorry for the...
Weiterlesenmouth-watering: deliciously seasoned small potatoes, tasty sheep, and dry grapes are well prepared, music a little strong, typical Moroccan furniture. We've com...
WeiterlesenAntédiluvien restaurant offering couscous always of equal quality. nice, decor and traditional (seee vieillot)
We ate very well in one of the oldest cholet restaurant (opened in 1979). The couscous is very good, whether with the pins, chicken, sheep...Prices are more tha...
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WeiterlesenWe're having fun. It's all there. The dishes are good and hearty. It smells good and it's beautiful to see. The team is in little care and the atmosphere is fri...
WeiterlesenNot warm not welcoming, couscous 1 meat far too expensive 42e for 2 people without drink or dessert
Place that I recommend without hesitation and with so much pleasure couscous is good more always an exceptional welcome that we do not find in many restaurants...
WeiterlesenSoiree in this very pleasant place, the staff is pleasant and smiling. The waitress even makes humour I loved and my friends also. Thank you. The meal was also...
WeiterlesenFriendly and warm restaurant but I found the passable couscous!!! Lack of flavor.
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WeiterlesenExcellent couscous very well garnished with all types of meat: mutton, chicken, kofta, beef skewers, traditional vegetables and flavored and spicy sauces. Very...
WeiterlesenThe cook is exceptional, the service is impeccable, the couscous is excellent, first time I've eaten one like that, well done and don't forget the waitress
Very nice boss, loving his work and his clients. Excellent service performed by his son. To be recommended for weekend nights.
Excellent restaurant, very generous
Very good couscousserie, a very warm welcome from the chef, passionate about the desire to pass on his love of cooking. A culinary journey. I recommend.
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