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Bewertungen
Restaurant bewertenSimply outstanding! Loved sharing the beet and burrata salad and the baked feta and Mediterranean olive plate for our dinner, and the butterscotch budino for dessert! Can't go wrong with any of the wines, loved everything and appreciated the big pours to sample. Ashton was a lovely server as well, really made our whole experience special.
Sunday is a limited menu, unless you are there for brunch only. Wait staff wonderful. Views incredible! There to celebrate our anniversary. Gentlemen singing for the audience wonderful! Always a pleasure to attend during the summer!
We were seated at a beautiful table, hostess forgot our booster seat but we made it work. Took some time to get each stage of ordering in but the ambience was beautiful. The baked feta was surprisingly rubbery, my Tuscan chicken was small and barely stuffed at all. Cannoli dessert and wine was great.
There were six of us in our luncheon party to celebrate my daughter's birthday. We ranged in age from 12-80. The setting was lovely and the staff were helpful and did not rush us which allowed for us to visit and catch up with everyone's life events. The food was excellent and everyone enjoyed their specific dishes. You can't go wrong here with the food, wine, great staff and gorgeous setting.
Beautiful views and great food! Our server gave us some fish food so our daughter could feed the fishes, which was so cute. We came on a weekday when they first opened so it wasn't too crowded and service was fast. Enjoyed trying some wines and headed to the tasting room after lunch.