Bewertungen
Mittlerweile stehen Dir 195 Beurteilung von 7 Website(s) zur Verfügung. Die Durchschnittsbewertung für Le Ble D'or ist 4.1, was bedeutet, dass Gäste dieses Restaurant sehr schätzen.
Bewertungen von allen Websites
a beautiful place, with warm people, and a quality card. To discover. or become a regular.
reception and impeccable service, the galettes are very tasty! and he's offering a cider. Beautiful! Bravo to the team very soon!
very warm and friendly. pascal and thierry are very nice people.
located in the heart of castlerenard, golden wheat and easy access. during a last trip, some castles had recommended this address. great lovers of picturesque e...
WeiterlesenTwo for the frame and reception. Unfortunately, the quality of pancakes and pizza was not there! Crêpes, unshakeable pizza pasta, with only gruyère for 3 cheese...
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WeiterlesenLittle things to see to be great.
The perfect welcome. The plates ask to be changed. And little salad to accompany the cake. For the decor, the theme of the perfect trains but the balls faces th...
WeiterlesenA really weird experience
The restaurant is held by former SNCF’s restaurant cars (based on what I understood who continue to circulate a tourist train where you can have lunch. The rest...
WeiterlesenAn unusual restaurant in a rail atmosphere never seen...!!!
A warm place, with a decor that retraces the extraordinary railway history of France, explained to you by Pascal ex cheminot and Thierry who, in the kitchen, wi...
WeiterlesenA trip to Brittany
Very nice restaurant! Very good meal, a Pascal boss at the top, welcoming, smiling and listening to customers and very well advises the client! I recommend it t...
WeiterlesenDress a crêpe in a ferrov atmosphere
Crêperie/pizzeria with friendly welcome. We have lunch in a warm atmosphere. The decor on the trains takes us to a small country station. Nice.
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WeiterlesenPascal and Thierry very welcoming, small restaurant decorated on the theme of trains. We had a great time as a family. The food was great, nothing to say, we ha...
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