Mint - Authentic Indian Cuisine - Vollständiges Menü

Traditional meal served with Butter Chicken, Lamb Curry, Tandoori Chicken, Samosa, Rice, plain Nan and Dessert

Assorted Tandoori platter serves Chicken Tikka, Tandoori Chicken, Seekh Kebab,and Tandoori Shrimp

Fresh Eggplant baked over a flame, mashed, then sautéed with onions, tomatoes, garlic, ginger and other exotic Indian Spices

Cooked in rich creamy tomato sauce herbs with sprinkles of cilantro.

Boneless chicken cooked in classic curry sauce

Boneless chicken pieces cooked in cashews and onion sauce Chicken in a fried onion sauce added with Indian spices cooked to perfection.

Boneless chicken pieces and Potatoes cooked in spicy vindaloo sauce with cilantro and a splash of lemon vinegar.

Cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and a splash of lemon vinegar.

All time favorite the world-over- Tandoori Chicken Tikka on a skillet with a squeeze of fresh lime

Chicken Tikka cooked in tandoor, and then tossed in rich tomato sauce

Lightly char grilled Cottage Cheese/ Paneer cubes marinated in a blend of tandoori spices

Traditional meal served with Paneer Saag, Dal Maknni Cauliflower Black Pepper, Nan, Rice, Samosa and Dessert

Tender meat cooked with pounded Cashew Nuts and an Almonds enriched with fresh Cream

Home Made Cheese with Tomatoes and Herbs in rich sauce

Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.

Made with jumbo shrimps, crab and scallops

Traditional Indian soup made from lentils and vegetables (pureed).

Delicious chicken soup, with herbs and spices.

Spiced lentil stuffed potato patties, shallow fried until slightly crisp.

Fritters of Shrimp in a Chick Pea Flour Batter

Cooked with sliced onion, green pepper, tomato fresh ginger in a miniature wok.

Mixed pickle Mango Chutney, Raita, Onion Chutney

A perfect blend of Murg Manpasand, Galavat ke Kebab and meat Samosa

Savory fried pockets loaded with Indian spiced Potatoes and Green Peas

Savory fried pockets loaded with Indian Spiced Minced Chicken

Fish Tikka, Marinated in Lemon Juice, vinegar, ginger, garlic and herbs cooked in a clay oven

Shrimp Pakora, Tandoori Shimp, Fish Tikka, Shimp black pepper or Crabmeat Curry, Basmati Rice, Naan Bread, Dessert

Marinated in fresh herbs and spices

Marinated in ginger, garlic and whole spices cooked on a slow fire

Chicken morsels marinated overnight in Chef's secret spicesand served straight from the traditional clay oven

King Shrimps Marinated in spices and yogurt, roasted in tandoor

Chick peas curry flavored wih turmeric and cumin peas

Grated vegetable dumplings cooked in a velvety sauce garnished with dry fruits

A tasty combination of Samosa, Aloo Tikki, Vegetable Palora and Cheese Pakora

Chicken in a fried onion sauce added with Indian spices cooked to perfection

Onions fresh herbs mixed with chickpea flour, deep fried

An Exotic Indian Sweet made from milk solids, fried golden brown and immersed in a clear sugar syrup.

Traditional Indian Rice Pudding with nuts and cardamon

Mint version of Kulfi Pistachio or Mango

Served with Mango Sauce

Vinalla and Amarena Cherry Gelato swirled together, topped with real Amarena Cherries

Fresh Okra cooked with onions, ginger, tomatoes and Indian spices

Minced meat skewered and roasted in the Tandoor served with pickled Onions

Cooked in delicately spiced sauce with touch of cream and fresh tomatoes.

Spinach Cottage Cheese) Handpicked spinach leaf-tops pounded with our secret spices, delicately cooked with cottage cheese

Cauliflower cooked with Potatoes and Cumin with special home made pounded spices

An Indian delicacy made with our seasonal vegetables, paneer and cashews in mild creamy gravy

Traditional red lentil cooked in butter and creamy sauce with fresh spices

Fresh potatoes cooked in cumin seed base cooked Bombay Uhh..now Mumbai Style

Fresh Vegetables sautéed with Ginger, Garlic and Tomato

Generous portion of spinach with spices herbs garnished with cilantro.

Fresh garden vegetables and greens served with house dressing.

Pieces of Salmon fish cooked in thick gravy of exotic spices herbs

Crab Meat sautéed with toasted spices in a zesty tomato onion sauce

Fresh jumbo Shrimp, with crushed blackpepper in classic curry sauce

Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro. (Shrimp, Fish, Scallop, Chicken, Paneer, Tofu)

Fresh jumbo Shrimp, tandoori style, cooked in rich cream of tomato sauce

Jumbo Shrimp cooked in a creamy sauce flavored with nuts

Fresh Shrimp cooked in a creamy Spinach sauce

Generous portion of spinach with cubes of chicken, spices herbs garnished with cilantro.

From the hot fields of Western India comes this raw semi-ripe mango paste along with light spices which is he base for this tangy Tropical delectable.

Indian style prepared tomato soup with touch of black pepper and cream.

Chunks of lean lamb marinated in spices and herbs then broiled to perfection

Vegetable Appetizer, Chicken Tikka, Tandoori Shimp, Chicken or Lamb Masala, Vegetable Korma

Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.

Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.

Tandoori chicken, fish tikka served with basmati rice and hot bread.

Choice of chicken, lamb, shrimp or vegetables served with basmati rice and naan bread.

Rack of Lamb Marinated in fresh herbs, ginger, and garlic

Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro.

Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.