Ferme Auberge de Nouste Temps - Reviews

a typical South West France family is inconspicuous. the meat comes from the farm or the local area. typical of this area is duck, boiled in various ways, there...

charming, quirky, surprisingly busy and very french with a Gascon aroma. As long as you like your food, you will love it. we paid 100 € for three adult and two...

booked for lunch and had a good but simple meal. I had the suppe, mushroom omelette, and then the duck that was eating ok, the environment good, but the service...

we had lunch on Sunday. eating was very good, and welcoming very warm. as the norm with a ferme auberge, the menu is limited to what is available in front of lo...

There is a limited menu. Three price ranges at 20,27 and 30 euros We tried the 27 euro. 5 courses, quality was excellent and very filling. On our next visit we...