Gouache - CASTELLAMMARE DI STABIA

We ate here after our hotel put us up here when our room wasnt available at there hotel We just wanted to chill so opted for the easy option The food was good , the view as the sun set was just stunning and made for a memorable evening however most of the waiting staff were poor at best ! No hello and welcome just are you part of 'the big party ' not a problem but a taste of things to come , the matre 'd was real helpful in taking our order and recommended a fab wine , but the food arrived with a scowl ! Never had that before , they forgot things and had to be prompted. yes mistakes happen but when the staff are grumpy it 's not going to put you in the right mood. Someone needs to sort this as it is easily rectified and would really make it a place to recomend

The restaurant is part of the hotel the menu is very limited price OK its location is great beautiful views

Food was good but the waiter was a real loser. The Towers hotel caters to many if not mostly American tour groups and its apparent this guy isn’t fond if them. We arrived at 7:30 and went to the restaurant where we were asked if we had a reservation. The place was a quarter filled. At the end of the meal the waiter literally threw the bill on the table after I gave him my card and said ‘sign’ in a very authoritative manner. I signed and threw another €5 on the folder but he just grabbed it all and stormed away. On the way out we met another couple who had the same experience.

This restaurant is associated with the Hotel Towers on the Sorrento coast. We had dinner here and for a reasonable price had an excellent meal with superior service. The menu has a very nice selection of appetizers, pasta, meat and fish dishes and desserts.

The restaurant is part of the hotel and offers spectacular views of Mount Vesuvius. We had the buffalo mozzarella and tomato salad which was nothing like what you get in England. The tomatoes were so full of flavour as was the mozzarella. The fillet steak was surprisingly large in portion, cooked to perfection (medium rare), and melt in the mouth tender with exceptionally good flavour. Went back and could not tear myself away from the fillet to try another dish and was equally impressed with the quality, portion size and taste of the fillet steak.