Mikko Sushi - Carlsbad

I give this restaurant a BIG 5-star rating. My family and I have been coming for years. Even if there is a new management, their food is as pleasant as before and even more refreshing as the environment. It has this modern but earthy accent and this is one of my favorite things. As soon as we went to the hosts greeted us with a warm greeting it as busy as it was, we sat within a few minutes. The service is great, the food is served hot, and the fish is so fresh, it just melts in the mouth. The sushi kitchen also went the extra mile to please our appetites. We asked them to make a special dish called shrimp boat that they made amazing, it was exactly what was expected. I have made so many memories in this restaurant it is like my second home and I am thrilled to make many more. I recommend bringing your friends and family for a satisfying meal.

Pleasantly surprised. Their roles were delicious. This place gets a 5 star because of the staff. Waiter offered to not make the extra rolls we ordered when we realized it was too much food. Food was so good we took them to go .

Happy hour 3pm-6pm every day. Other then on plates that are $5 or so, they don?t offer happy hour prices for those. Came in twice and all plates looked great and tasted even better then they looked. We ordered Samurai which had seared salmon on top and with shrimp inside. Dinamite was great and tasty. Poke Tuna was good, but they don?t pour any sauce in it(in other places they have it swimming in special sauces Altogether was great dinner:

Very good food and excellent service. They accommodated every request we had. The sushi rolls and the grilled salmon salad were our favorites. My husband said the ice tea was better than what he usually gets at other restaurants. It had green tea in it. We definitely recommend this place!

Delicious sushi rolls! Definitely go with a group so you can order several dishes and try a little of each. My takeaways: I wasn't crazy about the ones wrapped with rice paper or soy paper as a substitute for rice/seaweed. I didn't love the combination of warm toppings on top of cold rolls in the Baja. My favorites were the Mikko and the Surfs Up.