Doria 66 - CAPO D'ORLANDO

I wasn 't expecting the meal to be as dazzlingly good as it was. I 'm vegetarian and Italy is a great place for veggies, but this looked like a fish restaurant. The owner was so sweet and friendly and offered me some things which sounded lovely, no whiff at all of '**** vegetarians '. And then out came this platter of incredible starters, vegetables cooked in all sorts of interesting ways and then one of the most delicious plates of pasta I 've ever had. And the owner was so passionate about his food, he knows how good it is and clearly loves sharing it with people. Just wonderful.

The best restaurant on our Sicilian tour so far. Great service and amazing food. Fresh sea food and wine. Definitely coming back!

I had ravioli and that was pleasure to eat this food. Soft, tasty, jucey. Good service. I love plates which are probably loco designed :

If you visit only one restaurant in Capo D’Orlando make it Doria 66. Fantastic antipasti the cozze were some of the best we have ever had. Great passion and skill in the cooking. Delicious.

I wasn 't expecting the meal to be as dazzlingly good as it was. I 'm vegetarian and Italy is a great place for veggies, but this looked like a fish restaurant. The owner was so sweet and friendly and offered me some things which sounded lovely, no whiff at all of '**** vegetarians '. And then out came this platter of incredible starters, vegetables cooked in all sorts of interesting ways and then one of the most delicious plates of pasta I 've ever had. And the owner was so passionate about his food, he knows how good it is and clearly loves sharing it with people. Just wonderful.