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Bewertungen
Restaurant bewertenWhile knowing well their products that I buy sometimes at the market of “Terra di Prato”, I had never had the pleasure to taste their cuisine. Going to Gavigno can be quite challenging if you get from the city but a nice ride in the green hills always enjoys these times as well as in winter if you love the mountain in all seasons. The town of Gavigno has its own because and from the farm Agricola enjoys a beautiful view even if the outdoor area is very spartan, there are gazebos like Easter party and the tables have single tablecloths of paper; the interior is wide and more suitable for the seasons "fresche" but it is really a dip in the 70s to level of furniture and atmosphere. The menu is quite limited, if I don't remember a single appetizer, tortelli, ravioli or tagliatelle with some possibility of dressing, grilled, peposo and the braciola of wild boar breaded and fried, mixed salad or roasted potatoes, sweets; everything, or at least I think, at zero km. The genuineness feels, the dishes are abundant but not exaggerated, really good food and honest prices
Fresh local over Prato, simple but with good typical cuisine, abundant portions and not high price, to try
Coming by chance, to book August, our programs have changed... thanks to the availability and reception we stayed at Sunday lunch eating good food and so much friendliness... thanks again and continue so
Every time I return to Fonte dè Piani is a confirmation. Friendly welcome and excellent food. We went last Sunday to 11 people including 2 children. We were great, great idea of the children's menu. Amazing chianina peposo.
An eating out of the normal, all homemade food in a maniacal and perfect way, the taste of once you had forgotten..... potato cakes like Grandma did them, fantastic game, cleanliness and courtesy at the most and suitable prices....