Meat - Reviews

a toscan: bad meat. too cooked with indecent accompaniment. waiting time of about 2 hours for a florentin that should be rare. I recommend to all a good French...

Just a hold under the window. it is not possible to charge a mobile phone or a computer at the same time. only one towel per person to be used both for the face...

Meat is very good as well as fries. We tried both the roquefort sauce and the secret, both very good, the homemade desserts are really worth it. The only two fl...

Very friendly and welcoming staff. The menu is very limited with only with tuna or steak to order. However food is delicious. We both ordered steak and chips. I...

menu restaurant with dessert at 33 euros with only a salad of mesclun in entry two dishes with choice meat against net or slice of tuna even if these are good p...

The dishes are really delicious, everything is of great quality (presentation, cooking, sauces, wines, ... . And in addition the frame is superbly decorated and...

Overall, the food was good, but the service was bad and, due to them in fundo, they presented me the addition, putting a course 10 euros more expensive than the...

Discovery of the gastronomic menu at 31€ a little disappointing about the foie gras announced "Home", the pan of St Jaques a little sandy. For the accompaniment...

Coarse and slow staff, the girl (owner's daughter) serves the tables with obsolete and dreadful attitudes, with professionalism equal to 0. At the time of the c...

good address, we ate well for a good value quality price.