Cucut - Reviews

Bienvenida muy amable, gran pica pica, buena relación calidad-precio, lugar agradable para tomar un aperitivo o almorzar.

Muy bien ubicado, personal muy amable, precios aceptables... Pero tardan MUCHO en servir los platos, los cuales no precisan mucha elaboración.

El sitio está bien. Ambiente normal para ser semana santa. El servicio amable y se podía estar. Pedí un bocata de atún y estaba rico pero era pequeño para 4,50€...

Muy bon sitio para toda la familia con amplia terraza y mucho sol y camarer@s muy agradable. Bocatas muy buenos. Bon ambiente

Bar that is good enough, one of the only ones that opens Monday and Tuesday...in Camprodon...the service a little slow! But they are nice and kind. Sandwiches,...

We have gone several times to this camprodon bar, and as I put in the title the appetizers are of the best of camprodon. special mention to the waiter, spectacu...

Very bon site for the whole family with large terrace and lots of sun and very nice camarer@s

Very good place to eat something, very good snacks and local and very nice terracita.

Espektakular cambrer, Super-Attentententen, motte agradables, simpàtics, magnífic, impressionants, meravellosos, graciosos, brilliant, guapus, més bons que les...

It is a bar that is in camprodon and has a good terrace, well.

Great food and location. This place was friendly and offered local dishes. An English version of the menu is available on request. Inside and alfresco dining.

And a popular place with the locals weekends and evenings. Some French an advantage as most of the staff are older generation and speaking mainly in Catalan. Ex...

We wondered around looking for a place to eat and ran into this place. We looked at the menu and understood nothing! The owner talked a little english so we man...

Went there after some mountain activity, arround 3:30 pm for lunch. They said there was no problem to serve us. We ordered some coca with vegetables that was no...

I had checked where to eat in Camprodon in advance. I wanted to go to a rather expensive restaurant. However, we were there in the first week of July and just a...