Waypoint - Reviews

$1 oysters and cocktails that arrived early after an hour and requested a table for 4 instead of 2. because it was early, we could sit right away. the service w...

yummy eat, great attentive staff and a beautiful atmosphere. I'm back.

third visit in waypoint and it was not disappointed! new and delicious menu items and super nice staff!

this restaurant is perhaps better for dinner. I would not recommend for brunch.

Food was delicious and the wine selection was excellent.

Waypoint is the best restaurant, my entire family enjoys dining there. It has become our favorite spot!! The food is fantastic and the service is always top-not...

Our server was exceptional. We never felt pressured to hurry, but he was always there when we needed something. Our table loved the oysters, fish n chips, and t...

We had too many waiters and were confused about who our server was. The food was pricey but delicious. The mains were shareable, but the small plates were very...

We were greeted immediately upon arrival, we asked to be sat by an open window and they accommodated. Our server greeted us warmly and made a number of recommen...

I had baked oysters they were very delicious minus the size and salty flavor. The crab and Angel hair pasta had potential to be an award winning dish but was ex...

Ok so we got a recommendation from an employee from another restaurant in Boston. We go with high expectations and our waitress tells us so many things about th...

Thank you to the staff at Waypoint for an amazing dinner! The meal and drinks were all top-notch. I enjoyed a variety of 20 oysters followed by the 'pièce de re...

This is one of the top spots in the area currently. If you like seafood this is the spot for you. Every aspect of it is on point. The wait staff is prompt and v...

Came here with my bf and his cousin for a birthday celebration. We had a great time. The wait staff were very nice and prompt. The guys loved the $1 oyster deal...

Not a single dud among each of the five dishes. Extraordinary attention not only to flavor but to texture and color as well. Each dish was a new and marvelous i...