Ruby Tuesday - Vollständiges Menü

Crispy breaded mozzarella sticks served with marinara dipping sauce.

Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.

Blackened chicken, melted cheddar, tomatoes, and scallions in a grilled tortilla. Served with guacamole, sour cream, and pico de gallo.

Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.

Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.

Ruby's classic burger with premium American cheese.

Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.

Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.

Tossed in your choice of mild or hot Buffalo, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

Two breaded chicken breasts with marinara and melted mozzarella. Served with fettuccine.

Two tender grilled chicken breasts topped with our signature hickory bourbon glaze.

Served with choice of side.

Freshly grilled flour tortilla stuffed with chicken, grilled onions, cheddar queso, and our signature sauce.

Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Grilled chicken breast with lettuce, tomato, and mayo.

With hardwood smoked bacon and premium cheddar cheese.

Triple layered with walnuts and cream cheese icing.

A Sweet Earth 100% plant-based burger packed with veggies, protein, and gourmet grains.

Layered with cream cheese icing.

Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!

Warm chocolate cake with a dark chocolate center topped with vanillla bean ice cream, Oreo cookie crumbles, and chocolate sauce.

Layered with lemon cream filling.

Back at Ruby Tuesday while supplies last!

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

Buttermilk battered. Served with your choice of one side and a side of honey mustard.

French fries topped with shredded cheddar cheese, chili, cheddar queso, and scallions

Boneless wings, creamy spinach artichoke dip, and mozzarella sticks.

Our signature ribs, flash-fried and tossed in our classic BBQ sauce.

Served with tortilla chips.

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Servedwith choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

BBQ Chicken, black beans, cheddar cheese, jalapeños, guacamole, sour cream, pico de gallo, and a drizzle of BBQ sauce.

Caesar dressing, chopped romaine lettuce, our famous croutons, and Parmesan cheese all topped with grilled chicken.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with a breadstick.

Penne pasta tossed with a creamy tomato and Parmesan cream sauce and finished with diced tomatoes.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with a breadstick.

Crispy, coconut-breaded shrimp served with sweet chili sauce.

Tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese.

Seafood lovers delight with crispy shrimp, a crab cake, and coconut shrimp. Served with fries.

Side of fries topped with cheddar queso, bacon, shredded cheddar, and scallions.

Served with french fries.

Covered with shredded cheese, bacon, scallions, drizzled with cheddar cheese queso and ranch on the side.

Side of tots topped with cheddar queso, bacon, shredded cheddar, and scallions.

Served with coleslaw, french fries and sweet chili sauce.

Decadent layers of chocolate mousse, chocolate cookie crust, and ganache.

Slow cooked pot roast served over mashed potatoes with crispy onions and garlic toast.

Tossed in your choice of mild or hot Buffalo, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

Tender meatballs smothered in marinara and melted mozzarella and Parmesan cheeses.

Caesar dressing, chopped romaine lettuce, our famous croutons, and Parmesan cheese all topped with fried chicken.

Hardwood smoked bacon, lettuce, and tomato served with our signature sauce on two thick slices of Texas toast

12 oz center-cut strip served with a baked potato.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Choice beef patty grilled and topeed with cheddar queso, chili, red onion, and pico de gallo. Served with french fries or tots

6 oz Rib Eye and Half-Rack of Baby-Back Ribs. Served with a baked potato.

Meatballs and grilled sausage, tossed with penne and a tomato cream sauce. Topped with mozzarella and Parmesan cheese and baked til melted. Served with a garlic breadstick.

6 oz seared rib eye topped with Cajun-spiced butter. Served with a baked potato.

6 oz ribeye*, half-rack of baby-back ribs, and crispy shrimp. Served with fries.

Our barbecue half-rack served with crispy shrimp. Served with your choice of one side.

Freshly grilled flour tortilla stuffed with steak, grilled onions, cheddar queso, and our signature sauce.

6 oz. seasoned rib eye served with a baked potato.

12 oz. seasoned rib eye served with a baked potato. 

Served with a baked potato.

Served with a baked potato.

Romaine, baby spinach, carrots, quinoa, cabbage, corn, dried cranberries, pumpkin seeds, Parmesan and tossed with balsamic vinaigrette.

Topped with hardwood smoked bacon, jalapeños, pico de gallo, and cheddar queso.

Cheddar cheese, hardwood smoked bacon, BBQ sauce, and crispy onion rings.

Topped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard, and honey garlic sauce on a brioche bun.

12 oz seared rib eye topped with Cajun-spiced butter. Served with a baked potato.

Served with ranch dressing.

16 oz premium-cut Choice T-Bone. Served with a baked potato.

Grilled chicken served atop fettuccine tossed with Parmesan cream sauce, bacon, peas, roasted baby bellas, and Parmesan cheese.