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Restaurant bewertenWe visited for burgers and fries late at night, and they did a great job of keeping the line moving, getting the orders right, and serving very tasty food. I would definitely return.
Large grilled chicken breast slices and large ice berg lettice , large tomatoes, fabious salad dressing feta cheese & blacl olives !!
Everyone kept raving on how good their food was so we finally tried it! Was very disappointed. The burgers were not homemade, but frozen ones with fillers that you find at fast food burger places.
The Charcoal Pit is a fairly cheap restaurant to get an average burger, on Fridays and Saturdays they are open really late (early) up to 3AM. The food itself isn't exactly high quality, it's not terrible but it's definitely equivalent to many fast food places you could go but about double the price. It's a great place to come if you've been drinking on a Friday or Saturday night.
The place is very dirty the management are rude I asked for gravy on the side and I was barked at buy the owner that would be 50 cents extra mind you the fries are great but the gravy was burnt. Waited 20 more minutes for my pita asked how much longer and told very rudely it will be done when it's done. Needless to say by the time my order was done my husband was finished his burger and fries and my friends were done I ended up taking it home it was ok don't think I'll go back