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Bewertungen
Restaurant bewertenEvery time I go, they give me more! I have always gone to eat dots, I love everyone, but one spectacular is the one of onlymillo and foie! if you want to eat in the dining room reserved well in advance, it is always full! by the way leave space for the dessert and certainly ask you the ferrero carriage, which have out of letter, a sure success!
A very nice and pleasant place, we ate alcachofas in salsa with clams, and rabo of toro stew. delicious. the staff attended us wonderfully and quickly. dessert the torrija with ice cream a good book because it was full.
All good, good food and service, but the account is due a little more than expected
Very close to the cathedral, in an area full of restaurants, taverns and places to drink good wines and great tapas. but the favorite is my favorite. Sometimes we're going to take a good meat from that roaster, but yesterday - on a quick trip to burgos- I ate from bar punks: a burger that doesn't have to be lost; a single-millo puncture with foie that is absolutely fantastic and would have taken two more; and finally a puno - which is more a cod filled with bacon and something else I've forgotten because the flavor was amazing. The meat, made in the restaurant roaster, of the puno's single-millo, is worthwhile to go to the favorite. On the other hand, the wine and sparkling menu is fantastic.
Brutal! the food and excellent service. We order some croquettes and some eggs to the cream with truffle. amazing. Furthermore, we tested the hedgehog one of the branches that got the second prize in san lesmes a past. thanks