Parrilla Peña - Reviews

The place is very simple, but the food is first. It's downtown, there's not a lot of tourists. But the cost-benefit is really big.

Very good grill of Argentinian meat I recommend quadrale cabbage with tomato to Spanish as guarniciónbuen alamo malbec or cabernet sauvignon and health

Simple place, small, joint tables, however, great service, very attentive and delicious chorizo! wines served in simple glasses but at very good prices! Indicat...

Penã grill is the best profitable restaurant I could enjoy in bsas (28/07/2017). I assure you that the food is of good quality, generous rations and very friend...

We were on the recommendation of Argentines with whom we worked.Ojo with the size of the dishes. take the recommendations of those who care for him. They don't...