416 Snack Buenos Aires

This contemporary snack bar was amazing. It is small yet effective menu was incredible and it is a variety of taste and kitchen really made the experience great. We ordered one of all (the sandwich was a special menu option) and it was the perfect amount of food to share. We have both agreed that it was the best bar/restaurant that we have since in Buenos Aires and possibly also up there with the best food. Everything was pleasant, the staff was exceptional (cool manager with glasses, long hair and shirt and the Santiago of the Barmann), the food was amazing and great with everyone to experience, cocktails were also amazing. To take it from Barman our personal likes considered and made some amazing drinks for us!! If you are looking for some great food to share a drink here is a good choice. FYI it is not a large plate dinner place, it is a snack bar therefore why the plates are tapas size and share!! Nothing to get rid of here, the whole experience and atmosphere was exceptional and I would recommend to anyone who crosses BA.

They have snacks from all over the world, amazingly prepared and served. Portions are small so you want to order at least four plates if you are a pair, maybe three if it is just you. The servers are really good and accommodating. The service is quite slow, but this is usually bc you get really good food. The cocktails are okay, very bitter, but that's what I like. Ambience is good, very industrial and hipstery. We'll definitely be back.

You have to try! Go to dinner. It is delicious and you can try many dishes as they are small and 70 to 95 pesos. First bar in Buenos Aires with Drought Sider. Still can't decide which record is the best. Tartars or tuna reel. something different and great in Palermo Hollywood. Young people, from 23 to 35.. good moods and chill with couple or small group of friends to go.

Amazing cocktails and 'Tapas'. Would definitely recommend the pork bell bao (my fave from 416) and the Korean fried chicken

A very special find in Buenos Aires. Amazing smaller tasting dishes, excellent service and well curated music and cocktail list. Skip the usual parrilas and ‘papas’ and visit this place. You won’t be disappointed..