King Tea Bar - Brisbane

First up, I'll admit we didn't eat here.  Tapas for dinner just isn't my thing.  But what I will say is that as a bar, these guys have pulled it off perfectly.  It's a deceptively large venue, and we were lucky we got in before 6 as it would have been hard to get a seat.  It's a great line up to the Given/Latrobe precinct, and if first weeks are anything to go by, they're onto a winner!

Went to this place for dinner , ironically they do not serve tea but rosè wine was nice . We had ordered the pork belly which was delicious ! Juicy and crunchy with the right balance of apple sauce , the blood sausage was a little average but still tasty , char grilled vegetables were a hit with me , but mostly I was impressed with the cauliflower half, it came with a white sauce and what tasted like pesto all over it . Also the desert was like a Creme brûlée pretty satisfying . The service was quick and our waiter was very friendly !

Scrumptions sampling of dishes from King Tea Chinese's Christmas banquet it was my first time visiting and what a great introduction to their food! Like what you see? Book in a feast for yourself and some friends its available Mon-Sat until Dec per head, minimum people).Dishes we tried:ENTREES

We really enjoyed our experience at King Tea. The food was delicious we ordered the popcorn chicken, pork potstickers, sweet and sour chicken and pork ribs and they were all phenomenal. The staff were really friendly and attentive (but didn’t hover and our food came out really quickly. The ambience was also really nice (dimly lit Paddington brick cottage vibes). Perfect for a casual Saturday night dinner.

I am sorry to say, but I wasn't impressed. Huge plus for being open between Christmas and New Years But.