Level Tandoori Brighton - Vollständiges Menü

Served with plain naan.

Cubes of salmon marinated with garlic, black pepper and garam masala, baked in the clay oven.

Spicy mince lamb mixed with coriander and onions, grilled in a clay oven.

A blend of spiced minced lamb flattered and shallow fried.

Lightly spiced king prawn coated in breadcrumbs, shallow fried.

Spicy prawns served with lightly fried crispy puree bread.

On the bone chicken in a traditional tikka marinade, barbecued in the tandoor.

Succulent pieces of meat marinated in yogurt and spices, grilled in the clay oven.

Chicken, tikka, vegetable samosa and onion bhaji.

Tender pieces of duck marinated in yogurt, lime juice and fresh herbs.

Succulent pieces of meat marinated in yogurt and spices, grilled in the clay oven.

Sliced onion mixed with spices and lentils deep fried.

Chicken slightly spiced dipped in flower and deep fried.

Chop chicken spiced and cooked with cream, chat masala, cucumber and coriander.

Spicy large prawns served with lightly fried crispy puree bread.

Sheek, shami and reshimi kebab.

Mixed vegetable mushed then mixed with spices dipped in flower and deep fried.

Lentils cooked in spices with coriander and piece of lemon.

Succulent pieces of meat marinated in yogurt and spices, grilled in the clay oven.

With mince meat.

Spiced mince lamb flattered and fried with egg.