G-zen - Vollständiges Menü

Buddha brunch item, gluten-free. Sautéed local organic garlic greens, caramelized onions, grilled porta bella slices and vegan mozzarella on our delicious gluten-free, nut-free, allergen free crust

Buddha brunch item. Marinated portabella mushroom with roasted red pepper, red onions and a spiced creamy aioli on our fresh made organic whole grain bun. Served with a side of our famous sweet potato g-fries and housemade smoked hickory ketchup

Marinated artichoke and kalamata olives wrapped in filo served with smoked paprika aioli over organic field greens

Served with a slice of our g-zen organic bread and spread. Soup Choice (Choose 1): Broccoli Tahini Bisque (Gluten-Free), G-Zen House Miso (Gluten-Free), Hearty Black Bean Chili (Gluten-Free)

Portabello mushroom and local organic bridge tofu layered with caramelized onion, porcini mushroom merlot sauce with red mashed potato and roasted asparagus

Organic seasoned tempeh with caramelized onions, fire-roasted pepper creole sauce, mashed potatoes, sauteed local organic greens and housemade corn bread

Filo rolls stuffed with herbed tofu and spinach feta with grilled root vegetables served over organic spinach leaves with our house made organic apple cider and garlic vinaigrette

Raw /living foods, contains nuts. A hearty scoop of our live, raw, sprouted nuts pate over organic field greens, shredded carrots, beets, topped with raw carrot ginger dressing or our organic apple cider and garlic vinaigrette and topped with cashew Parme