The Whisk Fine Patisserie

Love the coffee here , perfect temperature and strength !! And so smooth !!

Peanut butter croissant, ham/cheese croissant and blueberry danish are all AMAZING!! My favourite patisserie in Brisbane.

My last visit of this patisserie was Oct. last year because I am prions to introduce this local gem to my guests from Hong Kong.Upon the first step in, I noticed that they serve more varieties than what I expected. Particularly, those croissants with spicy salmon and fish roes. Ordered different types of croissants to go with the nice prepared coffee for my guests. Needless to say, their thumbs keep right up while they are having their breakfasts. Lol!Previous rating: April 2017 4.5/5; Sep 2018, 5/5; Mar 2019, 5/5

Lovely bakery, always busy. The pastry is just simply awesome. Croissants are good but my favourite is the cinnamon apple puff pastry. That's absolutely amazing. They service good coffee as well. Be sure to get in there earlier or things will sell out.

Not often I'd get out of bed for pastries, but given the goodness to be found at The Whisk from international award winning chef Justin, I might just have to do it again and wake up earlier next time!<br/ <br/ On this (my first) visit we enjoyed:<br/ chocolate almond croissant, $5.80<br/ peanut butter croissant, $5.70<br/ cinnamon apple pastry, $5.80<br/ <br/ The place is pretty small and tables/seats are at a premium. We manage to nab one of the last remaining tables for 2, and squeeze the boy on my lap. A small sacrifice/inconvenience for good food <br/ .<br/ Whilst surveying the choices in the cabinet, I spot a sign for their new Kransky sausage caramelized onion with smoked BBQ sauce croissant, and my heart was sold. Unfortunately it was actually out of stock... so here's hoping for better luck next time!<br/ .<br/ .<br/ .<br/ #thewhiskfinepatisserie #thewhisk #patisserie #croissant