Bord à Bord - Boyardville

Here we tested the pleasure of the mould: attention it is necessary to reserve the normal advance when you see the preparation time! But I recommend... so good, I traveled, savored, so many flavors... very welcoming waitresses ...Thanks to the whole team I had a great time!!!

Excellent restaurant with great ocean products. However pay attention to the reservation you will need to say if you take a mussel glade or not because they have a preparation and you will not be able to change after

A very nice little hut with an atypical view! a good welcome and the location chooses just in front of the fairway!!It’s better to book! having called the afternoon I couldn’t order an eaglade and with a chance of the person it’s distracted so we could enjoy it!! hot day well fleshy and palourde very good!! Reasonable price!

Very nice place, good atmosphere and good quality products. We eat well for reasonable prices. Very nice address not to miss. Some information: Remember to book your table and especially for Eglades, otherwise you will wait long. They prepare them upstream. Don’t take the restaurants tickets by the road so a little loud outside don’t ask for fries, they don’t make it soon and thank you again.

Beautiful discovery this small restaurant on the canal with its terrace on the drivers and views of the qq carrelets. Warm welcome and very pleasant service. We have feasted with the sparkle of the mussels (12€ and have tasted at the entrance a tuna rillette with espelette pepper and another at the dorade and olives at 8,90 € that you can also buy on site. Seafood trays and mud are also on the map. Easy parking in front of the restaurant. Very nice place where it is best to book especially if you want to taste cooked mussels with pine needles.