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Sauteed chicken and vegetables folded into an Asian style omelet topped with the Chef's signature pan sauce

Melt in your mouth BBQ ribs, dry rubbed then bathed in a rich sweet smoky Makers Mark sauce

Our famous Pad Thai

Ground brisket short rib blend on a toasted brioche Lettuce/tomato/onion and choice of Swiss or American Cheese

Sauteed tenderloin of beef, tossed with crisp peppers onions and celery immersed in a rich Asian beef sauce; Beef broccoli also available

Authentic stir fry with onions, peppers, bean sprouts, broccoli, water chestnuts, bok choy, celery and mushrooms tossed in our house made toasted sesame soya sauce

Creamy crab bisque seasoned with Old Bay Butter melds with fresh crab to create a delicious taste experience

Please ask your server for more information

Baby iceberg lettuce with Applewood smoked bacon, vine ripe tomatoes Served with a generous amount of Stilton Blue Cheese

Slow braised and tender, this osso Bucco of pork is bathed in a rich buttery pan sauce and served with our daily starch and vegetable selection

Classic Caesar with Fusion's own house-made garlic/parmesan dressing Served with Texas toast croutons

Delicate Walleye filet, coated in a cornflake/buttermilk crust, then pan-fried and served with house made lime tartar sauce

Perfectly cooked salmon filet, topped with dark roast garlic and finished with maple butter

Skewered chicken tenders dusted with Asian five spice, griddle cooked served with spicy Thai peanut sauce

Succulent mussels with split tomatoes, leeks, fennel, basil chiffonade, crumbled feta and wine

Fresh cauliflower in a light tempura batter, sesame ginger served with chili sauce

Your choice of chicken or minced steak with grilled onions, sauteed mushrooms, fire roasted peppers and Jack cheese Served with a side of house-made French Onion dip

Fresh-made hand rolled spring rolls, crispy fried w/ Asian vegetables and served with sweet chili/soya sauce

Slow Braised and seasoned Pork Ribs, cut to singles in a crispy fried light tempura coating, maple, soy glazed bacon garnish