Creperie Ble Noir - Reviews

I've never eaten such good cracks! the dough is very light and delicious, first quality ingredients, a menu with good choice also of vegetarian and vegan crepes...

Wonderful location and fantastic crepes! the owner very kind and helpful. It is now a fixed stage for us!

A magical place right in the center of biella divided between an inner courtyard with lights, plants and statues of cats and an interior with brick ceiling and...

Nice. looks like a French bistro. for a moment you forget to be a biella and six catapulted oltralps. the delicious crepes. the great mistress. I'll come back m...

Lovely place, both outside and inside, great food, very kind staff. What's more? Look at that.

Location molto rilassante ed elegante. Personale preparato e molto disponibile. Menù particolare ma molto buono, vino di qualità. Da tornare il prima possibile

Sono stata alla crêperie di sabato a pranzo ed era la prima volta in assoluto e sembrava di essere in un paesaggio incantato e fiabesco a partire dal cortile in...

Locale davvero carino e particolare con ottima scelta di crepes sia dolci che salate. Personale cordiale. Servizio veloce. Non economico ma giustificabile per g...

Questo è un posticino romantico davvero da provare! Oltre agli ottimi vini qui potrete gustare delle buonissime crepes, alcune anche molto particolari! Oltre a...

Una posto magico proprio in centro a Biella diviso tra un cortile interno con lucine, piante e statue di gatti e un interno con soffitto in mattoni e pavimenti...

This place was awesome. I needed a late dinner and popped in here about 10PM. It's tucked away inside a courtyard, but once you get through the corridor, it's g...

OK, I need to say in advance that I have lived in France for more than two years, so I can consider myself quite an expert in crepes. And this place is outstand...

This place was awesome. I needed a late dinner and popped in here about 10PM. It's tucked away inside a courtyard, but once you get through the corridor, it's g...

OK, I need to say in advance that I have lived in France for more than two years, so I can consider myself quite an expert in crepes. And this place is outstand...