Kowloon Village - Bethel

Kowloon is my nostalgia go to place. I grew up eating here, had a bridal shower here 14 years ago now, the owner Sue would remember my order when I use to be able to come here often, it was like home in a restaurant. Everything was delicious from the pupu to the snow chicken, but my usual order is the appetizer combo of my favorite things: the chicken teriyaki, boneless spare ribs, pork fried rice, and an egg roll. But switching it up sometimes for the steamed dumplings, the general tso chicken, or the hot and spicy soup with the tofu and mushrooms I mean everything you try is always so good! I’ve never had a negative experience here in all the years I’ve been coming there.

The OG Chinese cuisine experience. Long live Kowloon Village

I ordered take out, they told me it would be an hour, which I was fine with. I showed up at an hour and my order was cold. Food is mediocre at

Was very busy on a Saturday night. We were able to be seated right away, though. The fried steam dumplings are amazing, especially the ginger sauce. Will definitely be coming back. Prices are very fair,

Food was excellent, server was lovely and engaging, and the atmosphere was quiet but comforting. Our server (whose name I didn’t catch) was great and super accommodating in every way possible. By the end of the meal, we had a lot of leftover food to take home in boxes because it was too good to leave.